IMAN Temporing is a leading Spanish human resources and staffing firm, part of the larger IMAN Corp group. With over 30 years of experience, the company specializes in temporary staffing, recruitment, and outsourcing services across various sectors including logistics, administration, hospitality, and industry. It operates an extensive network of over 100 offices, primarily across the Iberian Peninsula, serving thousands of corporate clients.

For international professionals, IMAN Temporing serves as a significant gateway to the Spanish labor market, offering a wide range of entry-level and specialized roles in cities like Madrid, Barcelona, and Malaga. While many positions require Spanish proficiency, the company frequently manages roles for multilingual candidates in logistics and customer service. Their presence in major transport hubs like El Prat airport makes them a key employer for mobile workers and those looking to gain their first professional experience in Spain.

Founded in 1990 in Terrassa, IMAN began as a specialized services company before expanding into a comprehensive HR and staffing group. Over three decades, it has grown into one of the top staffing agencies in Spain with international operations in Portugal, France, and Germany.

For international professionals

Operates a network of over 100 offices across Spain, providing local job opportunities in almost every province.
Frequently recruits for multilingual roles, specifically requiring English or French for logistics and administrative positions.
Specializes in temporary-to-permanent contracts, which can be a useful entry point for expats to secure initial legal employment in Spain.
Provides staffing services for major Spanish airports including Barcelona El Prat and Palma de Mallorca.
Offers a wide variety of roles ranging from specialized technical engineering to entry-level logistics and hospitality.

Winery Technician (Enology) | Rioja Alavesa

IMAN Temporing

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Requirements

Vocational Training (Intermediate or Higher Degree) in Enology or similar.
Minimum of 1 year of experience in similar winery roles.
A young, dynamic, and resourceful person with a vocation for winery work.
Ability to adapt to different tasks and learn while working in a team.
Good attitude, initiative, and a desire for long-term growth in the technical-enological field.
Additional knowledge of winery machinery, barrel management, and quality regulations is valued.
Humble attitude, eagerness to learn, and commitment to a long-term project.

Job Description

From our Logroño office, we are looking for a Winery Technician with a background in enology, a proactive attitude, and a desire for professional growth at a winery located in Rioja Alavesa. This person will work side-by-side with the current Technical Director and the winery team, participating in the operational tasks of the production process:

FUNCTIONS

* Production tasks: grape reception, fermentation control, racking, and corrections.
* Maintenance and monitoring of wines in barrels and tanks.
* Filtration, racking, stabilization, and cleaning operations.
* Quality control, sampling, and basic analysis.
* General support during harvests, bottling, and shipments.

REQUIREMENTS:

* Vocational Training (Intermediate or Higher Degree) in Enology or similar.
* Minimum of 1 year of experience in similar winery roles.
* A young, dynamic, and resourceful person with a vocation for winery work.
* Ability to adapt to different tasks and learn while working in a team.
* Good attitude, initiative, and a desire for long-term growth in the technical-enological field.
* Additional knowledge of winery machinery, barrel management, and quality regulations is valued.
* Humble attitude, eagerness to learn, and commitment to a long-term project.

OFFERED

* Full-time schedule, Monday to Friday from 7:00 AM to 3:00 PM.
* Initial contract through IMAN with subsequent incorporation into the permanent staff.
* Being part of a stable project with possibilities for technical development.
* Continuous learning alongside a consolidated technical team.
* Opportunity to gain professional visibility in a winery with high recognition in the sector.
* A close and family-like work environment, but with projection within a broader winery group.

At IMAN Temporing, a company specializing in HR, we want to accompany you in your professional career.

#Conectamoseltalentoconlasoportunidades

View original advert (Spanish)

Desde nuestra delegación de Logroño estamos buscando un/a Técnico/a de Bodega con perfil de formación en enología, actitud proactiva y ganas de crecer profesionalmente en una bodega ubicada en la Rioja Alavesa. Esta persona trabajará codo a codo con el actual Director Técnico y el equipo de bodega, participando en las tareas operativas del proceso productivo:

FUNCIONES

* Tareas de elaboración: recepción de uva, control de fermentaciones, trasiegos y correcciones.
* Mantenimiento y seguimiento de vinos en barrica y depósitos.
* Operaciones de filtrado, trasiego, estabilización y limpieza.
* Control de calidad, muestreo y análisis básico.
* Soporte general en vendimias, embotellado y expediciones.

REQUISITOS:

* Formación Profesional (Grado Medio o Superior) en Enología o similar.
* Experiencia mínima de 1 año en funciones similares en bodega.
* Persona joven, dinámica, resolutiva y con vocación por el trabajo en bodega.
* Capacidad para adaptarse a distintas tareas y aprender trabajando en equipo.
* Buena actitud, iniciativa y deseo de crecimiento a largo plazo en el mundo técnico-enológico.
* Valorable conocimientos adicionales en maquinaria de bodega, gestión de barricas y normativas de calidad.
* Actitud humilde, ganas de aprender y compromiso con un proyecto de largo recorrido.

SE OFRECE

* Jornada completa en horario de lunes a viernes de 7 a 15h.
* Contrato inicial a través de IMAN y posterior incorporación a plantilla.
* Formar parte de un proyecto estable con posibilidades de desarrollo técnico.
* Aprendizaje continuo junto a un equipo técnico consolidado.
* Posibilidad de adquirir visibilidad profesional en una bodega con alto reconocimiento en el sector.
* Entorno de trabajo cercano y familiar, pero con proyección dentro de un grupo bodeguero más amplio.