This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Requirements

Experiencia previa en carnicería, supermercado o comercio de alimentación (recomendable mínimo 6 meses).
Conocimientos sobre producto fresco, técnicas de corte, manipulación y conservación de la carne y el pollo.
Persona con orientación al cliente, responsable, con habilidades de comunicación y con actitud proactiva.
Flexibilidad horaria para trabajar en turnos rotativos y disponibilidad para incorporación inmediata.

Benefits

Contrato verano con posibilidad de continuidad
Salario competitivo con incentivos por venta y condiciones de retribución flexible.
Formación inicial y continua a cargo de la empresa.
Descuentos en compras para empleados y familiares.
Formación continua y ambiente de trabajo cercano.
Pertenecer a una de las empresas con Mejor Reputación Corporativa de España según el Ranking Merco Empresas 2025.
Ubicación: Mungia

Job Description

Join our team! At Dia Spain, we are looking to hire a Butcher for our supermarket in Mungia, who is committed to quality and customer service.

What will you do on a daily basis?

  • Customer service and advice: Provide friendly and high-quality service, answering questions and helping with the selection of meat products.

  • Cutting, cleaning, and preparing meat: Cleaning, filleting, and presenting the product following food safety and quality standards.

  • Display setup and restocking: Setting up and restocking the meat counter, ensuring order, freshness, and attractive product presentation.

  • Maintaining order and hygiene: Daily cleaning of the work area and utensils in accordance with established safety and hygiene protocols.

  • Inventory management: Monitoring stock, expiration dates, and ordering needs to offer the best meat products.

At Dia, we advocate for equal opportunities and diversity. We implement non-discriminatory selection processes, promoting the inclusion of all individuals.

  • We value disability certification of 33% or higher.

What are we looking for in your profile as a Butcher?

  • Previous experience in butchery, supermarkets, or food retail (minimum 6 months recommended).

  • Knowledge of fresh products, cutting techniques, and handling and preservation of meat and poultry.

  • A customer-oriented, responsible individual with communication skills and a proactive attitude.

  • Flexibility to work rotating shifts and availability for immediate start.

What do we offer?
  • Summer contract with the possibility of continuation

  • Competitive salary with sales incentives and flexible compensation conditions.

  • Initial and ongoing training provided by the company.

  • Discounts on purchases for employees and their families.

  • Ongoing training and a close-knit work environment.

  • Join one of Spain's companies with the Best Corporate Reputation according to the Merco Empresas 2025 Ranking.

  • Location: Mungia


Need a visa? No sponsorship mentioned, and this kind of work is rarely sponsored in Spain. See which routes exist