Five Guys is a globally recognized fast-casual restaurant chain specializing in high-quality burgers, fries, and shakes. Founded in the United States, the company has expanded to over 1,700 locations worldwide, maintaining a reputation for using fresh ingredients and providing a simple, focused menu without the use of freezers or microwaves.

In Spain, Five Guys has seen rapid expansion since its arrival in 2016, opening numerous locations in major metropolitan areas and coastal cities. For international professionals, the company offers a dynamic work environment with standardized processes and opportunities for rapid internal promotion, particularly in management roles within their growing Spanish network.

Founded in 1986 by the Murrell family in Arlington, Virginia, Five Guys began as a local carry-out burger joint. The brand started franchising in 2003 and has since become one of the fastest-growing restaurant chains in the world, entering the Spanish market in 2016.

For international professionals

Operates in over 10 major Spanish regions, providing geographic flexibility for job seekers across the country.
The company follows a 'promote from within' culture, offering clear advancement paths from team member to management.
Work environments are high-energy and fast-paced, making it a suitable entry point for those with international hospitality experience.
While Spanish is necessary for customer-facing roles, the international brand standards make it accessible for those familiar with global service protocols.

Restaurant Shift Supervisor - MARBELLA

Five Guys Spain

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Job Description

As a Shift Supervisor, you will help with openings and closings, which are very important when planning a successful shift. You will spend a good portion of your time learning what is needed to run a profitable restaurant, for example: managing schedules, orders, and budgets.

The fundamental thing is to understand that our customers expect the best from us, and you will lead your team to achieve it. This means that the right person, with the ideal skills, is in the precise place at the right moment, and that they know what we expect from them.

Our burgers are fresh and handmade, we focus our efforts on the quality of the ingredients, and our staff is energetic and committed to the Company because we truly care about taking care of them. Our restaurants are full of customers who are authentic fans of Five Guys!

What do we offer you?

Permanent Contract
Intensive workday, we do NOT have split shifts!
Annual gross salary of €21,000
Potential annual bonus of €3,000
Variable compensation with the "Mystery Shopper" program (up to €200 per month)
Exceptional opportunities to develop your career
Structured training program
Excellent work environment
Restaurant food policy

View original advert (Spanish)

Como Encargado/a de turno ayudarás con las aperturas y los cierres que son muy importantes a la hora de planificar un turno exitoso. Emplearás buena parte de tu tiempo aprendiendo qué se necesita para dirigir un restaurante rentable, por ejemplo: gestionando horarios, pedidos y presupuestos.

Lo fundamental es entender que nuestros clientes esperan lo mejor de nosotros, y tu liderarás a tu equipo para conseguirlo. Esto significa que la persona indicada, con las habilidades idóneas esté en el sitio preciso en el momento justo, y que ellos sepan que esperamos de ellos.

Nuestras hamburguesas son frescas y están hechas a mano, focalizamos los esfuerzos en la calidad de los ingredientes y nuestro personal es enérgico y está comprometido con la Compañía porque realmente nos preocupamos de cuidarles. ¡Nuestros restaurantes están llenos de clientes que son auténticos fans de Five Guys!

¿Qué te ofrecemos?

Contrato Indefinido
Jornada intensiva, ¡NO tenemos turnos partidos!
Salario bruto anual de 21.000€
Bono anual potencial de 3.000€
Retribución variable con en el programa "Cliente Misterioso" (hasta 200€ al mes)
Oportunidades excepcionales de desarrollar tu carrera
Programa estructurado de formación
Excelente ambiente de trabajo
Política de comida en el restaurante