DIA (Distribuidora Internacional de Alimentación) is a prominent Spanish multinational retail company specializing in the proximity supermarket sector. Operating a vast network of thousands of stores across Spain, Argentina, and Brazil, the company is a major player in the grocery market, known for its focus on neighborhood convenience and a strong portfolio of private-label products.

Headquartered in Madrid, DIA maintains a massive operational footprint in Spain with stores and distribution centers in nearly every province. For international professionals, the company offers diverse opportunities within its corporate headquarters and logistics hubs, particularly in areas like supply chain management, digital transformation, and retail operations, making it a significant employer for those looking to enter the Spanish retail industry.

Founded in 1979 in Madrid with the opening of its first store on Calle Valderrodrigo. It expanded rapidly through acquisitions and international growth, becoming a publicly traded company in 2011.

For international professionals

One of Spain's largest employers with a global workforce of over 30,000 people.
Headquartered in Las Rozas (Madrid), which serves as the central hub for corporate, tech, and administrative roles.
Offers a wide variety of roles ranging from frontline retail and logistics to specialized corporate functions in expansion and HR.
The company is currently focused on a major digital and store-format transformation, creating opportunities for modernization-focused professionals.
Provides a decentralized work environment with regional delegations across Spain, including major hubs in Valencia, Zaragoza, and Malaga.

Butcher - Palos de la Frontera

DIA

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Job Description

Join our team! At Dia España, we are looking to incorporate a Butcher for our supermarket in Palos de la Frontera, committed to quality and customer service.

What will your day-to-day look like?

Customer service and advice: Provide friendly and quality service, resolving doubts and helping customers choose butchery products.
Cutting, cleaning, and preparation of meat: Cleaning, filleting, and presenting the product following food safety and quality standards.
Counter conditioning and restocking: Setting up and restocking the butchery display, ensuring order, freshness, and an attractive presentation of the products.
Maintaining order and hygiene: Daily cleaning of the work area and utensils following established safety and hygiene protocols.
Inventory management: Controlling stock, expiration dates, and ordering needs to offer the best butchery products.

At Dia, we believe in equal opportunities and diversity. We implement non-discriminatory selection processes promoting the inclusion of all people.

We value a disability certification of 33% or higher.

What are we looking for in your profile as a Butcher?

Previous experience in butchery, supermarkets, or food retail (minimum 6 months recommended).
Knowledge of fresh products, cutting techniques, handling, and preservation of meat and poultry.
A customer-oriented, responsible person with communication skills and a proactive attitude.
Scheduling flexibility to work rotating shifts and availability for immediate start.

What do we offer?

Interim contract to cover a leave of absence and a 40-hour work week.
Competitive salary with sales incentives and flexible remuneration conditions.
Initial and continuous training provided by the company.
Shopping discounts for employees and family members.
Continuous training and a friendly work environment.
Belonging to one of the companies with the Best Corporate Reputation in Spain according to the Merco Empresas 2025 Ranking.
Location: Palos de la Frontera

View original advert (Spanish)

¡Únete a nuestro equipo! En Dia España buscamos incorporar a un/a Carnicero/a para nuestro supermercado en Palos de la Frontera, comprometido/a con la calidad y el servicio al cliente.

¿Qué harás en tu día a día?

Atención y asesoramiento al cliente: Ofrecer un trato cercano y de calidad, resolviendo dudas y ayudando en la elección de los productos de carnicería.
Corte, limpieza y preparación de la carne: Limpieza, fileteado, y presentación del producto siguiendo normas de seguridad alimentaria y calidad.
Acondicionamiento y reposición del mostrador: Montaje y reposición del expositor de carnicería garantizando el orden, la frescura y la presentación atractiva de los productos.
Mantenimiento del orden e higiene: Limpieza diaria en zona de trabajo y utensilios siguiendo los protocolos de seguridad e higiene establecidos.
Gestión de inventario: Control de stock, caducidades y necesidades de pedido para ofrecer los mejores productos en carnicería.

En Dia apostamos por la igualdad de oportunidades y la diversidad. Implementamos procesos de selección no discriminatorios fomentando la inclusión de todas las personas.

Valoramos la certificación de discapacidad igual o superior al 33%.

¿Qué buscamos en tu perfil como Carnicero/a?

Experiencia previa en carnicería, supermercado o comercio de alimentación (recomendable mínimo 6 meses).
Conocimientos sobre producto fresco, técnicas de corte, manipulación y conservación de la carne y el pollo-
Persona con orientación al cliente, responsable, con habilidades de comunicación y con actitud proactiva.
Flexibilidad horaria para trabajar en turnos rotativos y disponibilidad para incorporación inmediata.

¿Qué te ofrecemos?

Contrato de interinaje para cubrir una baja y jornada 40 horas.
Salario competitivo con incentivos por venta y condiciones de retribución flexible.
Formación inicial y continua a cargo de la empresa.
Descuentos en compras para empleados y familiares.
Formación continua y ambiente de trabajo cercano.
Pertenecer a una de las empresas con Mejor Reputación Corporativa de España según el Ranking Merco Empresas 2025.
Ubicación: Palos de la Frontera