Randstad is a global leader in the HR services industry, specializing in recruitment, staffing, and outsourcing solutions across 39 countries. As one of the world's largest HR providers, the company operates at a massive scale, connecting millions of candidates with opportunities in sectors ranging from technology and engineering to healthcare and logistics.

In Spain, Randstad maintains one of the most extensive professional networks in the country, with a presence in nearly every major city. For international professionals, Randstad serves as a primary entry point into the Spanish labor market, offering specialized recruitment services through divisions like Randstad Technologies and Randstad Professionals, which frequently handle roles for multinational clients requiring English or other foreign languages.

Founded in 1960 by Frits Goldschmeding in the Netherlands, Randstad has grown from a small local operation into the world's largest HR service provider. The company expanded into Spain in the 1990s and has since solidified its position through major acquisitions like Vedior.

For international professionals

Operates a vast network of over 200 offices across Spain, providing local support in almost every province.
Features specialized divisions for IT, Engineering, and Life Sciences that are highly relevant for skilled international workers.
Acts as a primary recruiter for many Fortune 500 companies established in Spain.
Provides a wide variety of contract types, including permanent placements and long-term outsourcing projects.

Cook/Chef

Randstad España

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Job Description

Randstad is managing the selection process for the direct hiring of a Cook/Chef. We are looking for a culinary professional passionate about gastronomy, with experience in hotel kitchens or high-volume catering, who wants to take a leap in their career with a stable contract directly with the employer.

Preparation, cooking, and plating of menus, à la carte, and hotel services (breakfasts, lunches, dinners, or events).

Collaboration in the creation of gastronomic proposals and kitchen stock control.

Ensuring the correct preservation and rotation of raw materials (FIFO system).

Maintaining order, cleanliness, and strict compliance with hygienic-sanitary regulations (HACCP) at the workstation.

Training in Hospitality/Culinary Arts or demonstrable experience of at least 1-2 years in similar positions (high-level hotels or restaurants).

Knowledge of culinary techniques, order management, and control of cooking points.

Organized, clean individual with the ability to work under pressure during services and a team spirit.

Residency in Haro or own vehicle to commute to the hotel.

Direct hiring by the company (no intermediation after the selection process).

Full-time workday.

Very competitive salary.

Opportunity to work in a prestigious hotel with job stability and a great team.

View original advert (Spanish)

Desde Randstad gestionamos el proceso de selección para la incorporación directa en plantilla de un/a Cocinero/a . Buscamos a un/a profesional de los fogones apasionado/a por la gastronomía, con experiencia en cocina de hotel o restauración de volumen, que quiera dar un salto en su carrera con un contrato estable directamente con la empresa usuaria.

Preparación, cocinado y emplatado de los menús, carta y servicios del hotel (desayunos, almuerzos, cenas o eventos).

Colaboración en la elaboración de las propuestas gastronómicas y control de stocks de la cocina.

Garantizar la correcta conservación y rotación de las materias primas (sistema FIFO).

Mantener el orden, la limpieza y el cumplimiento estricto de las normativas higiénico-sanitarias (APPCC) en el puesto de trabajo.

Formación en Hostelería/Cocina o experiencia demostrable de al menos 1-2 años en puestos similares (hoteles o restaurantes de nivel).

Conocimiento de técnicas culinarias, gestión de comandos y control de puntos de cocción.

Persona organizada, limpia, con capacidad para trabajar bajo presión durante los servicios y con espíritu de equipo.

Residencia en Haro o vehículo propio para desplazarse al hotel.

Contratación directa por empresa (sin intermediación tras el proceso de selección).

Jornada laboral completa.

Salario muy competitivo.

Oportunidad de trabajar en un hotel de prestigio con estabilidad laboral y un gran equipo.