Shift Manager La Tagliatella - Paterna
AmRest·Paterna, Spain
What they ask for
Have the right to work in Spain
AmRest doesn't mention sponsorship in the ad.
Speak native-level Spanish
Listed as a requirement in the ad.
Work on-site in Paterna
No relocation package mentioned.
Pulled from the advert automatically — the full ad is what counts.
About the role
Feel at home: No experience? Don't worry. We'll train you and offer you flexible schedules that fit your life.
Let us surprise you: We believe in you. Your opinion matters, your ideas motivate us, and we grow together with you.
Create unforgettable moments: we celebrate your effort with recognition, special moments, and daily perks.
At La Tagliatella, being a leader means creating experiences that leave a mark. If you're looking for a place where your voice matters, your team follows your lead, and your achievements are truly celebrated, you've found it.
When you join La Tagliatella, you also become part of AmRest, which opens the door to a world of endless opportunities across all the iconic brands in our portfolio.
What you'll do
- Be the face of our restaurant, the driver of our philosophy, and the best host for our guests.
- Lead and organize the team during the shift to deliver excellent service.
- Plan the day-to-day operations of the restaurant, achieving a great work environment, without neglecting the profitability of the business.
What you'll get
- The chance to build a career within the brand.
- The ability to move to other companies within the Group.
- Receive ongoing, specialized training.
- Discount program
- Fixed salary + bonus based on targets
- Flexible compensation plan
- Access to Gympass and our language learning platform
If you want to lead with heart and grow alongside a diverse and committed team, your next challenge starts here.
What are we looking for?
- Experienced professionals who enjoy the hospitality industry and are passionate about restaurant management. If that sounds like you, we're waiting for you!
- Minimum 1 year of experience as a shift manager or assistant manager involved in overall restaurant management (dining room, kitchen, product, staff, sales, financial results)
- Opportunity to transfer to another restaurant within the same city.
Additional information
In addition, La Tagliatella is committed to ensuring equal opportunities for men and women in access to employment, hiring, promotion, training, compensation, work-life balance, and occupational health.
About the role
Siéntete como en casa: ¿No tienes experiencia? No te preocupes. Te formaremos y te ofreceremos horarios flexibles que se adapten a ti.
Déjate sorprender: Creemos en ti. Tu opinión cuenta, tus ideas nos motivan y crecemos contigo.
Crea momentos inolvidables: celebramos tu esfuerzo con reconocimientos, momentos especiales y ventajas diarias.
En La Tagliatella, ser líder significa crear experiencias que dejan una huella. Si buscas un lugar donde tu voz importe, tu equipo siga tu ejemplo y tus logros se celebren de verdad, lo has encontrado.
Al unirte a La Tagliatella, también pasas a formar parte de AmRest, lo que te abre las puertas a un mundo de infinitas oportunidades en todas las marcas icónicas de nuestra cartera.
What you'll do
- Ser la cara visible de nuestro restaurante, el impulsor de nuestra filosofía y el mejor anfitrión para nuestros invitados.
- Liderar y organizar al equipo durante el turno para ofrecer un servicio excelente.
- Planificar el día a día del restaurante logrando un gran ambiente de trabajo, sin olvidar la rentabilidad del negocio.
What you'll get
- La posibilidad de hacer carrera dentro de la marca.
- Poder moverte a otras empresas del Grupo.
- Recibir una formación continua y especializada.
- Programa de descuentos
- Salario fijo + bonus según objetivos
- Plan de retribución flexible
- Acceso a Gympass y a nuestra plataforma de idiomas
Si quieres liderar con el corazón y crecer junto a un equipo diverso y comprometido, tu próximo reto comienza aquí.
¿Qué buscamos?
- Profesionales con experiencia que disfruten con la hostelería y les apasione la gestión de restaurantes. Si es tu caso, ¡te estamos esperando!
- Experiencia mínima de 1 año como responsable de turno o encargado/a interviniendo en la gestión integral del restaurante (sala, cocina, producto, personal, ventas, resultados financieros)
- Posibilidad de cambiar de restaurante dentro de la misma localidad.
Additional information
Además, La Tagliatella se compromete a velar por la igualdad de oportunidades entre hombres y mujeres en el acceso a la empresa, la contratación, la promoción, la formación, la retribución, la conciliación de la vida personal, laboral y familiar y la salud laboral.
You'll most likely need Spanish to apply.This job was automatically translated to English, .