ManpowerGroup is a global leader in workforce solutions, specializing in recruitment, staffing, and talent management across more than 75 countries. As a Fortune 500 company, it operates at a massive scale, connecting millions of job seekers with organizations in industries ranging from finance and IT to logistics and manufacturing.

In Spain, Manpower maintains a significant presence with a vast network of offices that serve as a key entry point for international professionals. The company frequently manages high-volume recruitment for multilingual shared service centers and multinational clients, offering a wide array of roles that often include language premiums and support for those navigating the Spanish job market for the first time.

Founded in 1948 in Milwaukee, Wisconsin, ManpowerGroup began as a niche staffing agency before expanding globally in the 1950s. It has since grown into one of the world's largest HR and recruitment firms, listed on the NYSE.

For international professionals

Frequently recruits for multilingual roles requiring English, Portuguese, French, or German.
Offers a wide range of positions in banking, logistics, and administration suitable for various experience levels.
Provides opportunities in both major cities like Madrid and Barcelona and smaller industrial hubs across Spain.
Acts as a primary staffing partner for major global brands like Amazon and GXO operating within Spain.

Quality Technician (m/f/x)

Manpower España

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Job Description

QUALITY TECHNICIAN (M/F/X) Manpower is looking to incorporate a Quality and Laboratory Technician (M/F/X) for an important company in the food sector located in Peñafiel (Valladolid). The profile will combine laboratory control and analysis functions with quality management and assurance tasks within the plant.
Main Functions

Performing quality controls and laboratory analysis on raw materials, processes, and final products.
Monitoring hygiene, sanitation, and quality control plans of the plant.
Development, updating, and implementation of procedures and work instructions.
Verification of quality, manufacturing, and cleaning records, detecting deviations and proposing improvement actions.
Participation in activities related to HACCP, food safety, and allergen management.
Management and monitoring of non-conformities, corrective actions, and incidents.
Support in internal and external audits.
Collaboration in continuous improvement projects and compliance with quality standards.
Basic laboratory management: control of equipment, materials, and associated documentation.

Requirements

Degree in Food Science and Technology, Biology, Chemistry, Agri-Food Engineering, or similar.
Previous experience in a laboratory and/or quality department, preferably in the food industry.
Knowledge of quality systems, HACCP, GMP, and food safety regulations.
Ability to develop and implement procedures.
Proficiency in Office tools.
English level is valued.
Organized, analytical, proactive person oriented towards continuous improvement.

What is offered

Immediate start.
Initial contract through a staffing agency for approximately 2 months.
Real possibility of joining the permanent staff after the initial period.
Full-time split shift, combining part of the morning shift and part of the afternoon shift (approximately from 8:00 to 16:30 h with a lunch break, with possible schedule flexibility).
Stable project with professional development in a leading company in the food sector.

View original advert (Spanish)

TECNICO CALIDAD (H/M/X) Desde Manpower buscamos incorporar un Técnico/a de Calidad y Laboratorio (H/M/X) para una importante compañía del sector alimentación ubicada en Peñafiel (Valladolid). El perfil combinará funciones de control y análisis de laboratorio con tareas de gestión y aseguramiento de la calidad dentro de planta.
Funciones principales

Realización de controles de calidad y análisis de laboratorio sobre materias primas, procesos y producto final.
Seguimiento de los planes de higiene, saneamiento y control de calidad de la planta.
Desarrollo, actualización e implantación de procedimientos e instrucciones de trabajo.
Verificación de registros de calidad, fabricación y limpieza, detectando desviaciones y proponiendo acciones de mejora.
Participación en actividades relacionadas con HACCP, seguridad alimentaria y gestión de alérgenos.
Gestión y seguimiento de no conformidades, acciones correctivas e incidencias.
Apoyo en auditorías internas y externas.
Colaboración en proyectos de mejora continua y cumplimiento de estándares de calidad.
Gestión básica del laboratorio: control de equipos, material y documentación asociada.

Requisitos

Formación en Ciencia y Tecnología de los Alimentos, Biología, Química, Ingeniería Agroalimentaria o similar.
Experiencia previa en laboratorio y/o departamento de calidad, preferiblemente en industria alimentaria.
Conocimientos de sistemas de calidad, APPCC/HACCP, BPF/GMP y normativa de seguridad alimentaria.
Capacidad para elaborar e implantar procedimientos.
Manejo de herramientas Office.
Valorable nivel de inglés.
Persona organizada, analítica, proactiva y orientada a la mejora continua.

Se ofrece

Incorporación inmediata.
Contrato inicial a través de ETT durante aproximadamente 2 meses.
Posibilidad real de incorporación a plantilla tras el periodo inicial.
Jornada completa en horario partido, combinando parte del turno de mañana y parte del turno de tarde (orientativamente de 8:00 a 16:30 h con pausa para comida, pudiendo existir flexibilidad horaria).
Proyecto estable con desarrollo profesional en una compañía referente del sector alimentario.