Randstad is a global leader in the HR services industry, specializing in recruitment, staffing, and outsourcing solutions across 39 countries. As one of the world's largest HR providers, the company operates at a massive scale, connecting millions of candidates with opportunities in sectors ranging from technology and engineering to healthcare and logistics.

In Spain, Randstad maintains one of the most extensive professional networks in the country, with a presence in nearly every major city. For international professionals, Randstad serves as a primary entry point into the Spanish labor market, offering specialized recruitment services through divisions like Randstad Technologies and Randstad Professionals, which frequently handle roles for multinational clients requiring English or other foreign languages.

Founded in 1960 by Frits Goldschmeding in the Netherlands, Randstad has grown from a small local operation into the world's largest HR service provider. The company expanded into Spain in the 1990s and has since solidified its position through major acquisitions like Vedior.

For international professionals

Operates a vast network of over 200 offices across Spain, providing local support in almost every province.
Features specialized divisions for IT, Engineering, and Life Sciences that are highly relevant for skilled international workers.
Acts as a primary recruiter for many Fortune 500 companies established in Spain.
Provides a wide variety of contract types, including permanent placements and long-term outsourcing projects.

Butcher

Randstad España

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Job Description

Opportunity for Butchers! Join our team!
If you have a passion for the art of cutting, deboning, and you know how to recommend the best cut for a summer barbecue, this position is for you! We are selecting butchery professionals for one of the most powerful food chains in the community.
Available locations (South Madrid Area):
Getafe, Alcorcón, Fuenlabrada, and Cubas de la Sagra.

Your main functions:
Preparation, breaking down, deboning, and filleting of all types of meat (beef, pork, poultry).

Preparation of house-made products and attractive presentation of the display case.

Ensuring optimal hygienic-sanitary conditions of the counter.

Requirements:
Minimum of 2 months demonstrable experience in butchery (traditional or supermarket). ESSENTIAL

Absolute mastery of knives and cutting tools.

Conditions and Hours:
Salary: 1,673 gross per month.

Immediate start

Schedule: Monday to Saturday, with weekly rotating morning and afternoon shifts. One Saturday every two weeks will be a split shift.

View original advert (Spanish)

¡Oportunidad para Carniceros/as! Súmate a nuestro equipo¿¿
Si lo tuyo es el arte del buen corte, el deshuesado y sabes cómo recomendar la mejor pieza para una barbacoa de verano, ¡este puesto tiene tu nombre! Seleccionamos profesionales de la carnicería para una de las cadenas de alimentación más potentes de la comunidad.
Ubicaciones disponibles (Zona Sur de Madrid):
Getafe, Alcorcón, Fuenlabrada y Cubas de la Sagra.

Tus funciones principales:
Preparación, despiece, deshuesado y fileteado de todo tipo de carnes (vacuno, porcino, ave).

Preparación de elaborados propios y presentación atractiva de la vitrina.

Garantizar las condiciones higiénico-sanitarias óptimas del mostrador.

Requisitos:
Experiencia mínima de 2 meses demostrable en carnicería (tradicional o supermercado). IMPRESCINDIBLE

Dominio absoluto de los cuchillos y herramientas de corte.

Condiciones y Horarios:
Salario: 1.673 brutos al mes.

Incorporación inmediata

Horario: De lunes a sábado, con turnos rotativos semanales de mañana y tarde. Un sábado cada dos semanas se trabajará en jornada partida.