Randstad is a global leader in the HR services industry, specializing in recruitment, staffing, and outsourcing solutions across 39 countries. As one of the world's largest HR providers, the company operates at a massive scale, connecting millions of candidates with opportunities in sectors ranging from technology and engineering to healthcare and logistics.

In Spain, Randstad maintains one of the most extensive professional networks in the country, with a presence in nearly every major city. For international professionals, Randstad serves as a primary entry point into the Spanish labor market, offering specialized recruitment services through divisions like Randstad Technologies and Randstad Professionals, which frequently handle roles for multinational clients requiring English or other foreign languages.

Founded in 1960 by Frits Goldschmeding in the Netherlands, Randstad has grown from a small local operation into the world's largest HR service provider. The company expanded into Spain in the 1990s and has since solidified its position through major acquisitions like Vedior.

For international professionals

Operates a vast network of over 200 offices across Spain, providing local support in almost every province.
Features specialized divisions for IT, Engineering, and Life Sciences that are highly relevant for skilled international workers.
Acts as a primary recruiter for many Fortune 500 companies established in Spain.
Provides a wide variety of contract types, including permanent placements and long-term outsourcing projects.

Vegetable Cutting Operator - Food Industry

Randstad España

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Job Description

🍣 WORK IN THE ART OF SUSHI! We are looking for Cutting Specialists (Pinto) 🥢
Do you have knife skills and a passion for the world of gastronomy? Are you looking for stable employment with an excellent environment and competitive pay? This is your opportunity!

An important company in the food sector located in Pinto (Madrid) is looking to immediately incorporate operators specializing in the precision cutting of vegetables for sushi preparation. If you have experience handling knives in kitchens, hospitality, or factories, we want to meet you!

Precision cutting: Agile and precise knife handling for the cutting and preparation of high-quality vegetables intended for sushi production.

Quality control: Ensuring that raw materials meet the required visual and freshness standards.

Knife experience: Demonstrable experience in knife handling (whether in kitchens, restaurants, catering, or food production plants). Your skill is your best introduction!

Own vehicle to commute to the workplace in Pinto.

Cold resistance: Ability to work in controlled environments (between 2°C and 6°C) to guarantee maximum product freshness. (We provide all technical warm clothing and necessary PPE).

Commitment, positive attitude, and a desire to grow in a long-term project.

Estimated monthly salary: Between approximately €1,600 and €1,700 net/month.

Ordinary hour: €10.08 / hour

Night hour: €12.60 / hour

Overtime hour: €17.64 / hour

Real stability: Initial monthly contracts with a very high probability of moving to a permanent staff position. We are looking for long-term talent!

📅 Premium Schedule (Enjoy your weekend!):
8-hour shifts in weekly rotating shifts (within the window of 05:00h to 01:00h).

Calendar from Sunday to Friday:

🔒 SATURDAYS ALWAYS OFF!

➕ A second rotating day off during the week. We always guarantee 2 days of rest per week!

Start date: Immediate!

View original advert (Spanish)

🍣 ¡TRABAJA EN EL ARTE DEL SUSHI! Buscamos Especialistas en Corte (Pinto) 🥢
¿Tienes destreza con el cuchillo y te apasiona el mundo de la gastronomía? ¿Buscas un empleo estable, con excelente ambiente y una remuneración competitiva? ¡Esta es tu oportunidad!

Importante empresa del sector de la alimentación ubicada en Pinto (Madrid) busca incorporar de forma inmediata a operarios/as especialistas en corte de precisión de vegetales para la preparación de sushi. Si tienes experiencia manejando el cuchillo en cocina, hostelería o fábricas, ¡queremos conocerte!

Corte de precisión: Manejo ágil y preciso de cuchillo para el corte y preparación de vegetales de alta calidad destinados a la elaboración de sushi.

Control de calidad: Asegurar que la materia prima cumpla con los estándares visuales y de frescura requeridos.

Experiencia con el cuchillo: Experiencia demostrable en manejo de cuchillo (ya sea en cocinas, restaurantes, catering o plantas de producción alimentaria). ¡Tu destreza es tu mejor carta de presentación!

Vehículo propio para desplazarse al centro de trabajo en Pinto.

Resistencia al frío: Capacidad para trabajar en ambientes controlados (entre 2°C y 6°C) para garantizar la máxima frescura del producto. (Te facilitamos toda la ropa de abrigo técnica y los EPIs necesarios).

Compromiso, actitud positiva y ganas de crecer en un proyecto a largo plazo

Salario mensual estimado: Entre 1.600€ y 1.700€ netos/mes aprox.

Hora ordinaria: 10,08€ / hora

Hora nocturna: 12,60€ / hora

Hora extra: 17,64€ / hora

Estabilidad real: Contratos mensuales iniciales con una altísima probabilidad de paso a plantilla fija. ¡Buscamos talento a largo plazo!

📅 Horario Premium (¡Disfruta del fin de semana!):
Jornadas de 8 horas en turnos rotativos semanales (dentro de la franja de 05:00h a 01:00h).

Calendario de Domingo a Viernes:

🔒 ¡SÁBADOS SIEMPRE LIBRES!