Cook in Salamanca

Serunion·Salamanca, Spain

What they offer

  • Fixed-term contract

    Full-time hours.

What they ask for

  • Have the right to work in Spain

    No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.

  • Speak native-level Spanish

    Listed as a requirement in the ad.

  • Work on-site in Salamanca

    No relocation package mentioned.

Pulled from the advert automatically — the full ad is what counts.

This job was published 3 months ago

Read the full advert

About the role

At Serunion, a catering company with more than 30 years of experience in the sector, we are looking for the best talent to join our centres. If you have experience and are looking for an opportunity to show your skills, this offer is perfect for you! 

We are looking for a cook for collective catering to join our catering service at the CRE Alzheimer Salamanca. The person hired will be responsible for planning, preparing, and presenting meals for large groups, ensuring quality and food safety at all times. 

What you'll do

  • Preparation and development of menus adapted to each center (school or residential).

  • Compliance with technical specifications and planning of established menus.

  • Kitchen organization and coordination with the work team.

  • Control of raw materials, stock, and food storage.

  • Maintaining order and cleanliness in the kitchen.

  • Strict compliance with hygiene, food safety, and HACCP regulations.

  • Support with goods receiving when necessary.

     

What you'll get

  • Salary according to the collective catering agreement.
  • Opportunity to work in a collaborative and dynamic team.
  • Be part of a leading company that values and rewards the effort and dedication of its employees: ongoing training plan, social benefits, professional development. 

How you'll work

  • 36 hours per week.
  • Schedule: from 7:30 a.m. to 3:00 p.m. (with corresponding break) or from 2:30 p.m. to 10:00 p.m. (with corresponding break), Monday to Friday. And from 8:00 a.m. to 3:00 p.m. (with corresponding break) or from 3:00 p.m. to 10:00 p.m. (with corresponding break) on weekends.
  • Temporary contract (vacation replacement).

Hiring process

We want your experience to be agile, clear, and human. Some phases of the selection process may be supported by Artificial Intelligence (AI) tools, with human review and decision-making.
Throughout the process, you may receive a WhatsApp message with a link to complete your virtual interview quickly and easily with DANI, our AI-powered virtual assistant.

Requirements

  • Training preferably in Hospitality: Higher Technician in Restoration, Technician in Cooking or similar.
  • Demonstrable experience in the hospitality, catering, restaurant, or related sectors.
  • 1 – 2 years of experience in similar roles is valued.
  • Resourceful person with strong communication skills.
  • Teamwork.
  • Schedule availability. 

Additional information

At Serunion, we want to build a diverse and committed team, where everyone has the opportunity to develop their potential and contribute to the success of our company. We value and respect diversity, and we are committed to equal opportunities in access to employment and professional development.

You'll most likely need Spanish to apply.This job was automatically translated to English, .

About the company

Serunion

Serunion

Catering and Facilities Services

View company profile
Spanish company
10000 employees