Domestiko is a Spanish job portal and aggregator that specializes in connecting workers with opportunities in the hospitality, agriculture, domestic service, and manual labor sectors. The platform serves as a bridge for essential industries across Spain, listing thousands of vacancies ranging from specialized culinary roles to seasonal agricultural work.

Founded and based in Spain, Domestiko is a key resource for international workers looking to enter the Spanish labor market through service-oriented or technical manual roles. While the platform primarily targets the local market, its extensive listings in high-demand sectors like tourism and farming make it a valuable tool for newcomers seeking their first employment opportunities in the country.

Founded in 2014, Domestiko was established to simplify the search for domestic and service-related employment in Spain. It has since expanded its scope to become a comprehensive aggregator for various labor-intensive industries including agriculture and hospitality.

For international professionals

Specializes in high-demand sectors such as hospitality, agriculture, and domestic services.
Aggregates a high volume of entry-level and manual labor opportunities across all Spanish provinces.
A primary resource for finding seasonal work in the Spanish agricultural and tourism sectors.
The platform is primarily in Spanish, making it most useful for those with basic to intermediate language skills.

Server / Front of House Staff

Domestiko

This job was originally posted in Spanish and automatically translated to English.

Requirements

Hospitality training, demonstrable experience, an upper-intermediate level of English, and availability for shifts are valued.

Job Description

We are looking for servers for a high-end restaurant in Oliva (Valencia). The position requires experience in fine dining service, mastery of classical and contemporary techniques, and knowledge of enology and protocol. Responsibilities include greeting and attending to customers, providing guidance on the menu and wine pairings, executing high-level service such as carving, filleting, and finishing dishes at the table, as well as wine service and coordination with the kitchen.

Hospitality training, demonstrable experience, an upper-intermediate level of English, and availability for shifts are valued. We offer a full-time seasonal permanent contract (contrato fijo discontinuo), a qualified professional environment, and competitive conditions based on experience.

View original advert (Spanish)

Buscamos camareros/as de sala para un restaurante de alta gama en Oliva (Valencia). El puesto requiere experiencia en servicio de alta gastronomía, dominio de técnicas clásicas y contemporáneas, y conocimientos de enología y protocolo. Entre las funciones están la recepción y atención al cliente, asesoramiento en carta y maridaje, ejecución de servicio de nivel como trinchado, despiece y finalización de platos en mesa, así como servicio de vinos y coordinación con cocina.

Se valora formación en hostelería, experiencia demostrable, nivel medio-alto de inglés y disponibilidad para turnos. Ofrecemos contrato fijo discontinuo a tiempo completo, un entorno profesional cualificado y condiciones competitivas acordes a la experiencia.