Domestiko is a Spanish job portal and aggregator that specializes in connecting workers with opportunities in the hospitality, agriculture, domestic service, and manual labor sectors. The platform serves as a bridge for essential industries across Spain, listing thousands of vacancies ranging from specialized culinary roles to seasonal agricultural work.

Founded and based in Spain, Domestiko is a key resource for international workers looking to enter the Spanish labor market through service-oriented or technical manual roles. While the platform primarily targets the local market, its extensive listings in high-demand sectors like tourism and farming make it a valuable tool for newcomers seeking their first employment opportunities in the country.

Founded in 2014, Domestiko was established to simplify the search for domestic and service-related employment in Spain. It has since expanded its scope to become a comprehensive aggregator for various labor-intensive industries including agriculture and hospitality.

For international professionals

Specializes in high-demand sectors such as hospitality, agriculture, and domestic services.
Aggregates a high volume of entry-level and manual labor opportunities across all Spanish provinces.
A primary resource for finding seasonal work in the Spanish agricultural and tourism sectors.
The platform is primarily in Spanish, making it most useful for those with basic to intermediate language skills.

Waitstaff or Head Waiters

Domestiko

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Job Description

Waitstaff are needed for the bar, dining room, and terrace at an establishment in Vigo (Pontevedra). A minimum of 12 months of demonstrable experience in similar tasks is required. The contract is temporary, with a duration of 6 months and full-time hours.

The position involves attending to customers in different areas of the premises, managing orders, serving drinks and food, as well as maintaining the order and cleanliness of the space. Previous experience is essential to ensure an agile and quality service.

This opportunity is open to candidates who meet the experience requirement and reside in the area. No additional specific training is needed, only availability to work varied schedules.

View original advert (Spanish)

Se necesita camarero para barra, sala y terraza en un establecimiento de Vigo (Pontevedra). Se requiere un mínimo de 12 meses de experiencia demostrable en tareas similares. El contrato es temporal, con una duración de 6 meses y jornada completa.

El puesto implica atender a los clientes en diferentes zonas del local, manejar pedidos y servir bebidas y alimentos, así como mantener el orden y la limpieza del espacio. La experiencia previa es indispensable para garantizar un servicio ágil y de calidad.

Esta oportunidad está abierta a candidatos que cumplan con el requisito de experiencia y residan en la zona. No se necesita formación específica adicional, solo disponibilidad para trabajar en horarios variados.