Domestiko is a Spanish job portal and aggregator that specializes in connecting workers with opportunities in the hospitality, agriculture, domestic service, and manual labor sectors. The platform serves as a bridge for essential industries across Spain, listing thousands of vacancies ranging from specialized culinary roles to seasonal agricultural work.

Founded and based in Spain, Domestiko is a key resource for international workers looking to enter the Spanish labor market through service-oriented or technical manual roles. While the platform primarily targets the local market, its extensive listings in high-demand sectors like tourism and farming make it a valuable tool for newcomers seeking their first employment opportunities in the country.

Founded in 2014, Domestiko was established to simplify the search for domestic and service-related employment in Spain. It has since expanded its scope to become a comprehensive aggregator for various labor-intensive industries including agriculture and hospitality.

For international professionals

Specializes in high-demand sectors such as hospitality, agriculture, and domestic services.
Aggregates a high volume of entry-level and manual labor opportunities across all Spanish provinces.
A primary resource for finding seasonal work in the Spanish agricultural and tourism sectors.
The platform is primarily in Spanish, making it most useful for those with basic to intermediate language skills.

Cook - Dominican Cuisine Specialty

Domestiko

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Requirements

Demonstrable experience in Dominican cuisine is required, with knowledge of its ingredients and characteristic culinary techniques.

Job Description

In Villaviciosa (Asturias), a cook is needed with experience in preparing typical dishes from the Dominican Republic. The selected person will be responsible for preparing traditional Dominican recipes, ensuring their authenticity and quality.

Demonstrable experience in Dominican cuisine is required, with knowledge of its ingredients and characteristic culinary techniques.

The conditions offer an indefinite employment contract with a full-time schedule of 40 hours per week, and the salary is adjusted to the Hospitality agreement of the Principality of Asturias.

View original advert (Spanish)

En Villaviciosa (Asturias), se necesita incorporar un cocinero o cocinera con experiencia en la elaboración de platos típicos de República Dominicana. La persona seleccionada será responsable de preparar recetas tradicionales dominicanas, asegurando su autenticidad y calidad.

Se requiere experiencia demostrable en la cocina dominicana, con conocimiento de sus ingredientes y técnicas culinarias características.

Las condiciones ofrecen un contrato laboral indefinido con jornada completa de 40 horas semanales, y el salario se ajusta al convenio de Hostelería del Principado de Asturias.