El Corte Inglés is the largest department store group in Europe and a dominant force in the Spanish retail landscape. Headquartered in Madrid, the conglomerate operates a diverse portfolio including department stores, supermarkets, travel agencies, and insurance services. With a workforce of tens of thousands, it serves as a primary pillar of the Spanish economy and a leader in consumer goods distribution.

For international professionals, El Corte Inglés offers a gateway into the Spanish corporate world, particularly within its expanding digital, IT, and logistics hubs. While customer-facing roles typically require high Spanish proficiency, the company's focus on e-commerce and supply chain modernization has increased demand for specialized technical talent and project managers from diverse backgrounds.

Founded in 1940 by Ramón Areces in Madrid, the company began as a small tailor shop. Over several decades, it expanded through aggressive growth and acquisitions to become Spain's most iconic retail conglomerate.

For international professionals

Largest department store chain in Europe with a massive physical and digital footprint across Spain.
Offers a wide variety of roles ranging from specialized tech and engineering to corporate management and retail.
Headquartered in Madrid with a presence in every major Spanish city and province.
Currently undergoing a significant digital transformation, creating opportunities for international IT and e-commerce experts.
Known for providing long-term career stability and being one of the most recognized brands in the country.

Food Safety Coordinator CEPA

El Corte Ingles

This job was originally posted in Spanish and automatically translated to English.

Job Description

Are you looking to develop your talent and find a place where your effort is recognized? We offer a dynamic, close-knit, and forward-looking environment. Here, every day is a new opportunity to learn, grow, and shine. Imagine being part of a diverse team where evolution and customer service are our priority. At El Corte Inglés, our work is a shared passion.

The project awaiting you.

Ensure that all preparations made at CEPA Valdemoro comply with current legal regulations and do not represent any hygienic-sanitary risk to our customers

Main functions and requirements.

Functions

Supervise production quality activities at the food preparation center, ensuring compliance with internal procedures and food certifications (FSSC 22000, IFS...).

Control the quality of raw materials and finished products before their distribution to stores.

Carry out labeling from the start using supplier information. Review and validate it (ingredients, nutritional tables, allergens, shelf life).

Collaborate with the Production, Pastry, and Central Kitchen areas to maintain safe and efficient processes.

Actively participate in audits and continuous improvement projects.

Requirements

University degree in Health Sciences, Veterinary Medicine, Biology, Food Technology, or similar.

Experience (min. 3 years) in laboratories or quality departments within the food sector.

Methodical, communicative profile with initiative, who enjoys contributing new ideas and solutions.

Experience as a deputy to the quality director in a food factory is valued.

We offer a variety of social benefits that will contribute to your well-being.

- Exclusive discounts and financing options.

- Life insurance.

- Corporate University.

- Continuous training for professional development.

- Study grants for employees' children.

- In-house Medical Service.

- Flexible remuneration plan.

If you find this position interesting, we invite you to apply, as your experience could be very valuable to us. In our company, everyone is welcome.

View original advert (Spanish)

¿Buscas desarrollar tu talento y un lugar dónde tu esfuerzo sea reconocido? Te ofrecemos un entorno dinámico, cercano y de futuro. Aquí, cada día es una nueva oportunidad para aprender, crecer y brillar. Imagina formar parte de un equipo diverso, donde la evolución y el servicio al cliente son nuestra prioridad. En El Corte Inglés, nuestro trabajo es una pasión compartida.

El proyecto que te espera.

Garantizar que todas las elaboraciones realizadas en CEPA Valdemoro cumplen con la normativa legal vigente y no representan ningún riesgo higiénico-sanitario para nuestros clientes

Funciones principales y requisitos.

Funciones

Supervisar las actividades de calidad de producción en el centro de elaboración de alimentos garantizando el cumplimiento de los procedimientos internos y las certificaciones alimentarias (FSSC 22000, IFS...).

Controlar la calidad de materias primas y productos terminados antes de su distribución a tiendas.

Realización del etiquetado desde inicio con la información de los proveedores. Revisar y validar el mismo (ingredientes, tablas nutricionales, alérgenos, vida útil).

Colaborar con las áreas de Producción, Bollería y Cocina Central para mantener procesos seguros y eficientes.

Participar activamente en auditorías y proyectos de mejora continua.

Requisitos

Titulación universitaria en Ciencias de la Salud, Veterinaria, Biología, Tecnología de los Alimentos o similar.

Experiencia (mín. 3 años) en laboratorios o departamentos de calidad dentro del sector alimentación.

Perfil metódico, comunicativo y con iniciativa, que disfrute aportando nuevas ideas y soluciones.

Valorable experiencia como segundo del director de calidad en fábrica de alimentos.

Te ofrecemos una variedad de beneficios sociales que contribuirán a tu bienestar.

- Descuentos exclusivos y opciones de financiación.

- Seguro de vida.

- Universidad Corporativa.

- Formación continua para el desarrollo profesional.