Eurofirms Group is the leading Spanish-owned human resources and staffing firm, ranking as one of the largest players in the Iberian recruitment market. Founded in 1991, the company operates a vast network of over 150 offices across Spain, Portugal, Italy, and Chile, specializing in temporary staffing, executive search, and HR consultancy services. They are widely recognized for their 'People first' corporate philosophy, which prioritizes values and worker well-being in the recruitment process.

For international professionals, Eurofirms serves as a major gateway to the Spanish labor market, particularly in the logistics, manufacturing, and service sectors. While many of their high-volume roles require Spanish proficiency, their extensive geographic coverage across nearly every Spanish province makes them a vital resource for expats seeking to secure their first local contract or transition between industries within Spain.

Founded in 1991 in Cassà de la Selva (Girona) by Miquel Jordà, Eurofirms began as a local family business. Over three decades, it expanded through organic growth to become a multinational HR leader with over 1,000 internal employees.

For international professionals

Largest Spanish-owned HR company with a massive presence in both major cities and industrial hubs.
Specializes in high-demand sectors like logistics, food production, and hospitality, offering frequent entry-level opportunities.
Provides a streamlined digital platform for workers to manage contracts, payroll, and job applications.
Offers 'temp-to-perm' pathways, allowing international workers to gain initial Spanish work experience that often leads to long-term roles.
Maintains a strong focus on workplace values and transparent recruitment processes.

Cook/Chef

Eurofirms

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Requirements

- Minimum of 3 years of experience as a cook.
- We are looking for a versatile and proactive person.
- Residency close to the workplace is valued.

Professional Certificate in Cooking or similar.

Correct spoken and written Spanish.

Job Description

We need a Cook/Chef to work for a company in the hotel sector in the Lloret de Mar area and perform the following functions:

- Preparation of dishes according to established recipes and standards.
- Preparation of service and mise en place.
- Strict compliance with HACCP regulations and food hygiene and safety protocols.
- Maintenance of cleanliness, order, and good condition of the facilities, equipment, and kitchen utensils.
- Other duties inherent to the position.

View original advert (Spanish)

Necesitamos un/a Cocinero/a para trabajar en empresa del sector hotelero de la zona de Lloret de Mar y realizar las siguientes funciones:

- Elaboración de los platos según las recetas y estándares establecidos.
- Preparación del servicio y mise en place.
- Cumplimiento estricto de la normativa APPCC y de los protocolos de higiene y seguridad alimentaria.
- Mantenimiento de la limpieza, orden y buen estado de las instalaciones, equipos y utensilios de cocina.
- Otras propias del puesto de trabajo