Meat Processing Worker

Eurofirms·Olot, Spain

What they offer

  • Jornada Completa De 40 Horas Semanales Entre Lunes Y Viernes En Turno MañAnas En Horario Entre 06:00h Y 14:00h Con Los Descansos Establecidos Por Ley. hours

    Per the ad.

What they ask for

  • Have the right to work in Spain

    No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.

  • Work on-site in Olot

    No relocation package mentioned.

Pulled from the advert automatically — the full ad is what counts.

Added 12 days ago
Read the full advert

About the role

We are selecting a Meat Processing Operator for a company in the food sector located in La Garrotxa. The selected person will carry out the following functions:

What you'll do

  • Preparation of materials.
  • Placing the product on trays.
  • Operating and controlling the packaging machines.
  • Detecting and reporting issues (air leaks, faulty seals, deformations, or dirt).
  • Meeting food hygiene requirements.
  • Among other tasks specific to the job position.

Education & certifications

Completed secondary education.

Languages

  • Correct spoken and written Spanish and/or Catalan.

Requirements

  • Minimum of 1 year of experience in a similar position to the one described.
  • We are looking for a responsible and versatile person.
  • Proximity to the workplace will be valued.

You'll most likely need Spanish to apply.This job was automatically translated to English, .

About the company

Eurofirms

Eurofirms

Staffing

View company profile
Spanish company

Eurofirms is a staffing agency.They recruit for client companies, so the employer you would work for is not named on this ad.