Randstad is a global leader in the HR services industry, specializing in recruitment, staffing, and outsourcing solutions across 39 countries. As one of the world's largest HR providers, the company operates at a massive scale, connecting millions of candidates with opportunities in sectors ranging from technology and engineering to healthcare and logistics.

In Spain, Randstad maintains one of the most extensive professional networks in the country, with a presence in nearly every major city. For international professionals, Randstad serves as a primary entry point into the Spanish labor market, offering specialized recruitment services through divisions like Randstad Technologies and Randstad Professionals, which frequently handle roles for multinational clients requiring English or other foreign languages.

Founded in 1960 by Frits Goldschmeding in the Netherlands, Randstad has grown from a small local operation into the world's largest HR service provider. The company expanded into Spain in the 1990s and has since solidified its position through major acquisitions like Vedior.

For international professionals

Operates a vast network of over 200 offices across Spain, providing local support in almost every province.
Features specialized divisions for IT, Engineering, and Life Sciences that are highly relevant for skilled international workers.
Acts as a primary recruiter for many Fortune 500 companies established in Spain.
Provides a wide variety of contract types, including permanent placements and long-term outsourcing projects.

Cook (La Mudarra)

Randstad España

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Job Description

We are looking for a cook to join a hospitality establishment located in La Mudarra. This is a stable opportunity for kitchen professionals seeking a long-term project within a dynamic, organized environment with a constant volume of customers.

The selected person will be responsible for the preparation and cooking of dishes, station management, control and replenishment of raw materials, kitchen organization, maintenance of hygiene and food safety standards, as well as the correct functioning of the daily service. They will also collaborate in the planning of preparations and coordination with the rest of the kitchen team.

Previous experience as a cook is required, along with the ability to work independently and in an organized manner, knowledge of cooking and food safety, a proactive attitude, and a team-oriented approach. It is necessary to have your own vehicle or a means of commuting to La Mudarra.

We offer an indefinite full-time contract (40 hours per week) with a fixed schedule from 08:30 to 16:30. The rest day system is organized on a rotating basis: one week off on Thursday and Friday, and the following week off on Saturday and Sunday. Additionally, 30 calendar days of vacation per year will be provided, distributed in two fortnights. The offered salary is €1,850 net per month, within a stable project with continuity.

View original advert (Spanish)

Buscamos un/a cocinero/a para incorporarse a un establecimiento de hostelería ubicado en La Mudarra. Se trata de una oportunidad estable para profesionales de cocina que busquen un proyecto a largo plazo dentro de un entorno dinámico, organizado y con un volumen constante de clientes.

La persona seleccionada se encargará de la elaboración y preparación de platos, gestión de partidas, control y reposición de materias primas, organización de la cocina, mantenimiento de los estándares de higiene y seguridad alimentaria, así como del correcto funcionamiento del servicio diario. También colaborará en la planificación de elaboraciones y en la coordinación con el resto del equipo de cocina.