Pastry assistant wanted to work in the province of Seville. Main duties include the preparation and finishing of puff pastries, sweet pastries, and sponges, as well as the preparation of creams, cake assembly, and skilled use of the piping bag.

A permanent seasonal employment contract is offered, with a part-time schedule of thirty hours per week. The schedule will be from Tuesday to Saturday, with a monthly salary of one thousand one hundred and fifty-eight euros.