Randstad is a global leader in the HR services industry, specializing in recruitment, staffing, and outsourcing solutions across 39 countries. As one of the world's largest HR providers, the company operates at a massive scale, connecting millions of candidates with opportunities in sectors ranging from technology and engineering to healthcare and logistics.

In Spain, Randstad maintains one of the most extensive professional networks in the country, with a presence in nearly every major city. For international professionals, Randstad serves as a primary entry point into the Spanish labor market, offering specialized recruitment services through divisions like Randstad Technologies and Randstad Professionals, which frequently handle roles for multinational clients requiring English or other foreign languages.

Founded in 1960 by Frits Goldschmeding in the Netherlands, Randstad has grown from a small local operation into the world's largest HR service provider. The company expanded into Spain in the 1990s and has since solidified its position through major acquisitions like Vedior.

For international professionals

Operates a vast network of over 200 offices across Spain, providing local support in almost every province.
Features specialized divisions for IT, Engineering, and Life Sciences that are highly relevant for skilled international workers.
Acts as a primary recruiter for many Fortune 500 companies established in Spain.
Provides a wide variety of contract types, including permanent placements and long-term outsourcing projects.

Kitchen Assistant with Disability Certificate

Randstad España

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Job Description

Are you passionate about the world of gastronomy and healthy eating? Are you looking for stable employment with a fixed morning schedule that allows you to fully balance your personal life? At Fundación Randstad, we are looking for professionals who want to take the next step in their professional career within a dynamic and supportive environment. If you are eager to grow and contribute your talent to a team that values people, this is your opportunity!

Preparation and elaboration of sandwiches, bagels, bowls, salads, and a wide variety of fresh products.
Organization and internal control of the warehouse to ensure the correct order of raw materials.
Management and review of delivery notes to ensure that the orders received match what was requested.
Coordination of the day's orders and occasional support tasks in delivery duties.

Official disability certificate of 33% or higher in effect.
Previous work experience, even if short-term, within the kitchen sector, food industry, or in logistics and warehouse tasks.
Personal skills: We are looking for an agile, organized, resourceful person with a great attitude for teamwork.

Working day: Part-time schedule of 20 hours per week from Monday to Friday, guaranteeing completely free weekends.
Schedule: Fixed morning shift, with a convenient schedule from 06:30 to 10:30, ideal for balancing with other activities.
Contract: Hiring that offers job stability and real possibilities for development and growth within the project.
Location: Position located in the heart of Madrid (Galileo street area), with very accessible facilities and excellent communication via the public transport network.

View original advert (Spanish)

¿Te apasiona el mundo de la gastronomía y la alimentación saludable? ¿Buscas un empleo estable con un horario fijo de mañanas que te permita conciliar por completo tu vida personal? En la Fundación Randstad estamos buscando profesionales que quieran dar el siguiente paso en su carrera laboral dentro de un entorno dinámico y cercano. Si tienes ganas de crecer y aportar tu talento en un equipo que valora a las personas, ¡esta es tu oportunidad!

Preparación y elaboración de sándwiches, bagels, bowls, ensaladas y una amplia variedad de productos frescos.
Organización y control interno del almacén para garantizar el correcto orden de las materias primas.
Gestión y revisión de albaranes de entrega para asegurar que los pedidos recibidos coinciden con lo solicitado.
Coordinación de los pedidos del día y tareas de apoyo puntual en las labores de reparto.

Certificado de discapacidad oficial igual o superior al 33% en vigor.
Experiencia laboral previa, aunque sea de corta duración, dentro del sector de la cocina, la alimentación o en tareas de logística y almacén.
Habilidades personales: Buscamos a una persona ágil, organizada, resolutiva y con una gran actitud para el trabajo en equipo.

Jornada laboral: Jornada parcial de 20 horas semanales de lunes a viernes, lo que te garantiza tener los fines de semana completamente libres.
Horario: Turno fijo de mañana, en un horario cómodo de 06:30 a 10:30 horas, ideal para compaginar con otras actividades.
Contrato: Contratación que ofrece estabilidad laboral y posibilidades reales de desarrollo y crecimiento dentro del proyecto.
Ubicación: Puesto ubicado en pleno centro de Madrid (zona de la calle Galileo), con unas instalaciones muy accesibles y con una excelente comunicación mediante la red de transporte público.