Randstad is a global leader in the HR services industry, specializing in recruitment, staffing, and outsourcing solutions across 39 countries. As one of the world's largest HR providers, the company operates at a massive scale, connecting millions of candidates with opportunities in sectors ranging from technology and engineering to healthcare and logistics.

In Spain, Randstad maintains one of the most extensive professional networks in the country, with a presence in nearly every major city. For international professionals, Randstad serves as a primary entry point into the Spanish labor market, offering specialized recruitment services through divisions like Randstad Technologies and Randstad Professionals, which frequently handle roles for multinational clients requiring English or other foreign languages.

Founded in 1960 by Frits Goldschmeding in the Netherlands, Randstad has grown from a small local operation into the world's largest HR service provider. The company expanded into Spain in the 1990s and has since solidified its position through major acquisitions like Vedior.

For international professionals

Operates a vast network of over 200 offices across Spain, providing local support in almost every province.
Features specialized divisions for IT, Engineering, and Life Sciences that are highly relevant for skilled international workers.
Acts as a primary recruiter for many Fortune 500 companies established in Spain.
Provides a wide variety of contract types, including permanent placements and long-term outsourcing projects.

Restaurant Waiter/Waitress

Randstad España

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Job Description

A recognized restaurant group is looking to incorporate a professional Waiter/Waitress with station management experience, who is proactive and has an excellent attitude, for one of its most emblematic locations in the upper area of Barcelona.

- Customer service: Reception, seating, and providing an excellent, fluid, and friendly service.
- Station management: Full control of the assigned area (taking orders, recommending and explaining our dishes and suggestions, table/bar service, and payment management).
- Maintenance: Ensuring the perfect organization, order, and cleanliness of your workspace.
- Teamwork.

- Experience: Minimum 3 years of demonstrable experience performing waiter/waitress duties with station management in gastrobars, select tapas restaurants, or high-volume concepts of a similar style.
- Languages: Native/advanced Spanish and intermediate English (mandatory); Catalan (valued).
- Skills: Demonstrated ability to manage high-volume peaks of work, both in the dynamism of the dining room and on the terrace.
- Values: We prioritize attitude and experience. We are looking for a dynamic, responsible person with a great capacity for service.
- Inclusion: We firmly believe in talent without labels. Your age or gender does not matter; we value who you are and how you work.

- Stable contract
- Salary: €27,000 gross per year distributed in 12 payments.
- Working hours: 40 hours per week.
Schedule: Split shift (from 12:00 to 16:30 and from 20:00 to 00:00)
- Rest: 2 days off per week (usually consecutive).
- Work environment: Joining a consolidated team.
- Location: Sarrià-Sant Gervasi, Barcelona (Excellent public transport connections).

View original advert (Spanish)

Reconocido grupo de restauración busca incorporar a un/a Camarero/a con Rango profesional, proactivo y con una excelente actitud para uno de sus locales más emblemáticos en la zona alta de Barcelona.

- Atención al cliente: Recepción, acomodación y ofrecer un servicio excelente, fluido y cercano.
- Gestión de rango: Control completo de la zona asignada (toma de comandas, recomendación y explicación de nuestros platillos y sugerencias, servicio de mesas/barra y gestión de cobros).
- Mantenimiento: Garantizar la perfecta organización, orden y limpieza de tu espacio de trabajo.
- Trabajo en equipo.

-Experiencia: Mínimo 3 años de experiencia demostrable desempeñando funciones de camarero/a con rango en gastrobares, restaurantes de tapas selectas o conceptos de volumen y estilo similar.
- Idiomas: castellano nativo/avanzado e inglés intermedio (excluyente) catalán (valorable)
- Habilidades: Capacidad demostrada para gestionar picos de alto volumen de trabajo, tanto en el dinamismo de la sala como en la terraza.
- Valores: Priorizamos la actitud y la experiencia. Buscamos a una persona dinámica, responsable, con gran capacidad de servicio.
- Inclusión: Creemos firmemente en el talento sin etiquetas. No importa tu edad ni tu género; valoramos quién eres y cómo trabajas.

- Contrato estable
- Salario: 27.000 ¿ brutos anuales distribuidos en 12 pagas.
- Jornada: 40 horas semanales.
Horario: Turno partido (de 12:00 a 16:30 y de 20:00 a 00:00)
- Descanso: 2 días festivos a la semana (por lo general, suelen ser seguidos).
- Ambiente de trabajo: Incorporación a un equipo consolidado.
- Ubicación: Sarrià-Sant Gervasi, Barcelona (Excelente comunicación en transporte público).