Temporing is a Spanish human resources and staffing firm that provides recruitment, temporary employment, and outsourcing services across the Iberian Peninsula. The company operates as a bridge between businesses and job seekers, specializing in sectors such as logistics, manufacturing, hospitality, and administrative services.

With an extensive network of offices throughout Spain, Temporing is a significant player for international professionals looking to enter the Spanish labor market. They offer a wide variety of roles ranging from technical and IT support to specialized industrial positions, often serving as a primary point of contact for those seeking their first professional experience in the country.

Temporing was founded in Spain to provide flexible human resources and staffing solutions to the local market. Since its inception, it has grown into a national network, focusing on proximity to both industrial hubs and major urban centers to facilitate employment.

For international professionals

Operates an extensive network of over 40 physical offices across nearly every region in Spain.
Offers a diverse range of contract types, including temporary-to-permanent placements which are common entry points for international hires.
Recruits for a broad spectrum of industries, from blue-collar logistics and manufacturing to white-collar IT and administration.
Frequently lists roles requiring multilingual capabilities, such as Dutch, French, or English, for customer service and sales positions.
Provides local market expertise and administrative support for workers navigating Spanish labor contracts.

Waiter/Waitress

Temporing

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Job Description

Temporing is selecting personnel to join as a waiter/waitress in a hospitality company located in A Coruña.

Functions:

Customer service and attention in the dining room and terrace: taking orders, serving food and drinks, and processing payments via POS terminals.
Basic preparation of simple drinks; support at the bar when necessary.
Coordination with the kitchen and dining room team to ensure service timing and quality.
Maintaining cleanliness and order in the work area, and compliance with hygiene and food safety regulations.
Handling complaints and resolving incidents with a professional and customer-oriented attitude.

Requirements:

Previous experience as a waiter/waitress or in customer service positions (experience in a restaurant or cafeteria will be valued).
Basic knowledge of food handling and hygiene regulations (food handler's certificate is an advantage).
Ability to work in a team, good communication skills, and a customer service orientation.
Residency in A Coruña or nearby areas and availability for immediate incorporation.

On offer:

Contract through an ETT with the possibility of joining the permanent staff based on performance.
Full-time schedule from Monday to Friday, 15:30 to 23:30h.
Salary 10.07 gross per hour.

How to apply for the position?

If you meet the requirements and are interested in the position, send your updated resume and respond to the pre-selection survey.

And you, do you have the Temporing attitude?

View original advert (Spanish)

Desde Temporing seleccionamos personal para incorporarse como camarero/a en una empresa del sector de la hostelería ubicada en A Coruña.

Funciones:

Atención y servicio a clientes en sala y terraza: toma de comandas, servicio de comidas y bebidas, y cobro en terminales TPV.
Preparación básica de bebidas sencilla; apoyo en barra cuando sea necesario.
Coordinación con cocina y equipo de sala para garantizar tiempos y calidad del servicio.
Mantenimiento de la limpieza y el orden en zona de trabajo, y cumplimiento de normas de higiene y seguridad alimentaria.
Atención a reclamaciones y resolución de incidencias con actitud profesional y orientada al cliente.

Requisitos:

Experiencia previa como camarero/a o en puestos de atención al cliente (se valorará experiencia en restaurante o cafetería).
Conocimientos básicos de manipulación de alimentos y normativa de higiene (carné de manipulador/a de alimentos valorable).
Capacidad para trabajar en equipo, buena comunicación y orientación al servicio al cliente.
Residencia en A Coruña o proximidades y disponibilidad para incorporación inmediata.

Se ofrece:

Contrato a través de ETT con posibilidad de incorporación a plantilla según desempeño.
Jornada completa de lunes a viernes de 15:30 a 23.30h.
Salario 10,07 bruto la hora.

¿Cómo aplicar al puesto?