Kitchen Assistant

Eurofirms
Eurofirms
Barcelona, SpainOn-site€11 - €13Added 18 days ago
🇪🇸 Translated from SpanishAyudante de cocina

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Requirements

- Own vehicle for commuting to the workplace is valued. - Minimum 2 years of experience performing the mentioned tasks. - Availability and scheduling flexibility.- Studies and/or training appropriate for the position.- Residence near the workplace is valued.

- ESO- Training in Cooking.

Correct spoken and written Catalan and Spanish.

Job Description

We are looking for a Kitchen Assistant for a restaurant in Premià de Dalt. Your main responsibilities will be:

- Preparing bases, sauces, stocks, and performing cutting and cleaning of meats and fish.
- Managing the cold station following recipes and instructions from the Head Chef.
- Collaborating in the plating and finishing of dishes during service.
- Ensuring a complete mise en place before each shift.
- Reporting stock shortages or spoiled products.
- Minimizing food waste by applying utilization techniques.
- Keeping work areas, cold rooms, and machinery clean and disinfected.
- Complying with hygiene and food safety regulations (HACCP).
- Correctly labeling all preparations.
- Guaranteeing a careful presentation and a high-quality final product.
- Among other tasks inherent to the position.
View original advert (Spanish)
Buscamos un/a Ayudante de Cocina para un restaurante en Premià de Dalt. Tus principales responsabilidades serán:

- Preparar bases, salsas, fondos y realizar cortes y limpiezas de carnes y pescados.
- Gestionar la partida de fríos siguiendo recetas e indicaciones del/la Jefe/a de cocina.
- Colaborar en el emplatado y acabado de los platos durante el servicio.
- Asegurar una mise en place completa antes de cada turno.
- Avisar de faltas de stock o productos en mal estado.
- Minimizar el desperdicio alimentario aplicando técnicas de aprovechamiento.
- Mantener limpias y desinfectadas las zonas de trabajo, cámaras y maquinaria.
- Cumplir con las normas de higiene y seguridad alimentaria (APPCC).
- Etiquetar correctamente todas las elaboraciones.
- Garantizar una presentación cuidada y un producto final de calidad.
- Entre otras tareas propias del puesto de trabajo.
Need a visa? No sponsorship mentioned here. Browse visa jobs