Accor is a world-leading hospitality group with a vast portfolio of over 5,000 properties across 110 countries, ranging from luxury brands like Fairmont and Sofitel to economy staples like ibis. As a global leader in the travel and lifestyle sector, the company operates a massive network of hotels, resorts, and residences, supported by a workforce of nearly 300,000 employees worldwide.

In Spain, Accor has a robust presence with a significant number of hotels in key hubs such as Madrid, Barcelona, and the Balearic Islands. The company is highly relevant for international professionals due to its structured internal mobility programs and its "Heartist" culture, which emphasizes diversity and professional growth. Their Spanish operations frequently seek multilingual talent for both corporate roles and high-end guest services in their luxury and lifestyle segments.

Accor was founded in 1967 by Paul Dubrule and Gérard Pélisson with the opening of the first Novotel hotel in Lille, France. Over the decades, it grew into Europe's largest hotel group through strategic acquisitions of brands like Sofitel, Motel 6, and Fairmont Raffles Hotels International.

Waiter/Waitress

Accor

This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Job Description

Company Description

Ibis Budget Bilbao City is a 149-room accommodation located in Bilbao at Zankoeta street nº9. We are part of the Accor brand, which is internationally recognized. An ideal place to develop your professional career within the tourism sector.

Job Description

We are recruiting a breakfast waiter/waitress for the ibis Budget Bilbao City (149 rooms) team for our buffet breakfast service. The selected person will be responsible for performing the tasks derived from the breakfast waiter/waitress position such as:

Preparation and setup of the breakfast buffet.
Continuous replenishment of food and drinks during the service.
Clearing tables and cleaning during the service.
Washing tableware used by customers during the service in the dishwasher
Baking bread, pastries, and cakes.
Clearing and cleaning the buffet after the service.
Clearing and cleaning the room after the service.
Preparing products for the next day's service: plating cold cuts, cutting fruit..
Friendly and professional customer service.
Control of order, cleanliness, and hygiene of the work area, following current regulations.
Collaboration with the reception team to ensure an efficient service

Requirements

Previous experience in similar positions, preferably in hotels or catering establishments.
Good attitude, responsibility, and customer orientation.
Ability to work in a team and maintain a good work pace.
Availability to work morning shifts.
Language skills will be valued, especially English, although it is not an indispensable requirement.

Additional Information

If you are interested and want to be part of our team, please send your updated CV to [email protected]

View original advert (Spanish)

Descripción de la empresa

Ibis Budget Bilbao City es un alojamiento de 149 habitaciones ubicado en Bilbao en la calle Zankoeta nº9. Formamos parte de la marca Accor que es conocida a nivel internacional. Un lugar ideal para desarrollar tu carrera profesional dentro del sector del turismo.

Descripción del empleo

Estamos reclutando un camarer@ de desayunos para el equipo de ibis Budget Bilbao City (149 habitaciones) para nuestro servicio de desayuno buffet. La persona seleccionada se encargará de realizar las tareas derivadas del puesto de camarer@ desayunos como:

Preparación y montaje del buffet de desayunos.
Reposición continua de alimentos y bebidas durante el servicio.
Recogida mesas y limpieza durante el servicio.
Lavado de menaje utilizado por los clientes durante el servicio en lavavajillas
Horneado tanto de pan, bollería, bizcocho.
Recogida y limpieza del buffet tras el servicio.
Recogida y limpieza de la sala tras el servicio.
Preparación productos para el servicio del día siguiente: emplatado embutido, cortado fruta..
Atención amable y profesional a los clientes.
Control del orden, limpieza e higiene del área de trabajo, siguiendo la normativa vigente.
Colaboración con el equipo de recepción para garantizar un servicio eficiente

Requisitos

Experiencia previa en puestos similares, preferiblemente en hoteles o establecimientos de restauración.
Buena actitud, responsabilidad y orientación al cliente.
Capacidad para trabajar en equipo y mantener un buen ritmo de trabajo.
Disponibilidad para trabajar en turnos de mañana.
Se valorará el conocimiento de idiomas, especialmente inglés aunque no es un requisito indispensable.