Restaurant Manager Almería
Randstad España·Almería, Spain
What they offer
Permanent contract
Full-time hours.
What they ask for
Have the right to work in Spain
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
Speak native-level Spanish
Listed as a requirement in the ad.
Work on-site in Almería
No relocation package mentioned.
Have 3+ years of experience
Senior-level role.
Pulled from the advert automatically — the full ad is what counts.
This job was published 9 months ago
About the role
As a Restaurant Manager, your mission will be the overall management of the key business unit. This includes not only ensuring daily operational excellence and compliance with quality and food safety standards, but also being the leader and driving force behind your team.
You will be responsible for shift planning, training and motivating the team, and closely monitoring food cost and the operating account. We are looking for a professional who can combine a strong customer focus with a strict business mindset, ensuring maximum profitability and a positive, efficient working environment.
What you'll do
Leadership and Team Management
Training and Development
Shift and Schedule Management
Recruitment and Onboarding
Performance Evaluation
Operational and Quality Management
Requirements
Minimum demonstrable experience of 3 to 5 years in the overall management of high-volume restaurants
We are looking for a leader with strong people management skills
Cost control
Benefits and conditions
Attractive and competitive compensation package
Ongoing training in leadership, management, and specific operational procedures of the business model will be provided.
About the role
Como Gerente de Restaurante, tu misión será la gestión integral de la unidad de negocio clave. Esto incluye no solo garantizar la excelencia operativa diaria y el cumplimiento de los estándares de calidad y seguridad alimentaria, sino también ser el líder y motor de tu equipo.
Serás responsable de la planificación de turnos, la formación y motivación del personal, y el control exhaustivo del food cost y la cuenta de explotación. Buscamos un profesional capaz de combinar una alta orientación al cliente con una estricta visión de negocio, asegurando la máxima rentabilidad y un ambiente de trabajo positivo y eficiente.
What you'll do
Liderazgo y Gestión de Equipo
Formación y Desarrollo
Gestión de Turnos y Horarios
Selección y Onboarding
Evaluación del Desempeño
Gestión Operativa y de Calidad
Requirements
experiencia mínima demostrable de 3 a 5 años en la gestión integral de restaurantes de alto volumen de negocio
Buscamos un líder con fuertes habilidades en gestión de personas
Control de costes
Benefits and conditions
Paquete de compensación atractivo y competitivo
Se facilitará la formación continua en liderazgo, gestión y operativas específicas del modelo de negocio.
You'll most likely need Spanish to apply.This job was automatically translated to English, .
About the company
Randstad España
Staffing
Randstad España is a staffing agency.They recruit for client companies, so the employer you would work for is not named on this ad.