Coren
Coren is a Spanish agri-food cooperative based in Galicia, focused on the poultry, pork, and beef markets.
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Coren is a Spanish agri-food cooperative based in Galicia, focused on the poultry, pork, and beef markets. It describes itself as the largest meat agri-food cooperative in Spain, with over 60 years of history and more than 7,000 families working together. The group includes industrial facilities such as a poultry processing center in Ourense and subsidiaries like Frigolouro and Novafrigsa, and it reported a record turnover of €1.5 billion in 2025.
Coren's presence is centered in Galicia, with its main processing center in Arrabaldo, Ourense, and other industrial sites in the region. The company emphasizes attracting and retaining professionals at all career stages, including young graduates, through a selection process involving competency-based interviews, group dynamics, role plays, and psychometric tests. For international hires, the company's operations are deeply rooted in the Galician rural economy, and it highlights values of sustainability, competitiveness, and unity.
For International Professionals
- Coren is a major agri-food cooperative in Spain, with a record turnover of €1.5 billion in 2025.
- The company has over 60 years of history and employs more than 7,000 people, described as 'families working together'.
- Its main processing center is located in Arrabaldo, Ourense, Galicia, with other industrial sites in the region.
- Coren actively recruits young professionals and graduates, offering a structured selection process including competency interviews and group dynamics.
- The company emphasizes sustainability, animal welfare, and rural development, as reflected in its awards and certifications.