Producers, brewers and consumer brands — from factory and quality roles to supply chain, commercial teams and product innovation.
Browse 679 jobs39 companies are hiring
Ball Corporation is seeking a Shift Team Leader for its Barcelona plant to supervise production operations, coordinate teams, and ensure efficiency, quality, and safety standards are met.
Nestlé Spain offers a 6-month internship in Barcelona starting September 2026 for students enrolled in a degree or master's program.
The D2D (Design To Delivery) Brand Manager leads packaging and digital asset development from conception to printing for Purina EUR brands.
Sales Engineer role for a growing food processing machinery (bakery) business in Spain, acting as a technical-commercial liaison between clients and international factories.
This is an entry-level management position for a Junior Sous Chef at Hotel Arts Barcelona, a Ritz-Carlton property.
The D2D Brand Manager at Nestlé Spain leads packaging and digital asset development from design to delivery for the Purina EUR portfolio.
Nestlé Spain is offering a 6-month finance internship in Barcelona starting September 2026.
Nestlé Spain is offering a 6-month internship in Marketing & Communication in Barcelona, starting September 2026.
Nestlé Spain is offering a 6-month internship in Operations and Supply Chain in Barcelona, starting September 2026.
This role involves leading new product development projects within the FMCG sector, coordinating multidisciplinary teams, and ensuring efficient processes and quality in manufacturing.
International restaurant company seeks a Food Safety and Quality specialist for its Madrid office.
This is a 6-month university internship in Finance at the Nestlé Purina factory in Castellbisbal (Barcelona), starting in September/October 2026.
Showing 12 of 679 jobs
Mahou San Miguel63 open roles
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Heineken Spain8 open rolesAccepts speculative applications
Send your CV — Grupo Jorge (opens in a new tab)Food and drink production is distributed across Spain rather than centred in one technology hub. Global groups such as Nestlé, PepsiCo, Mondelez, Coca-Cola and Mars operate beside Spanish producers including Mahou San Miguel, Damm, ElPozo, Pascual, Campofrío, Pescanova and Deoleo. Their plants create steady demand in production, maintenance, quality and supply chain, while headquarters hire commercial and brand teams.
Factory, field-sales and local operations roles usually require Spanish. Food science, procurement, export, engineering and multinational corporate teams are more mixed. Restaurants and hotel food-and-beverage operations are not the focus here: consumer coffee and restaurant brands sit in Coffee, Fast-Casual & Food Culture, while hotel operations remain under Hospitality.