Order Receptionist (Logistics) - Meat Section
Order receptionist for a meat section in a dynamic logistics environment. The role involves managing goods reception, quality control, and team supervision.
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85,000+ live jobsOn-site in Sevilla·Added 2 days ago
Still open when we checked on 8 Oct
Have the right to work in Spain
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
Work on-site in Sevilla
No relocation package mentioned.
Compulsory secondary education (ESO)
“- Titulación básica: Ciclo Formativo de Grado Medio o ESO.” — per the ad.
This job was automatically translated to English.
- Basic qualification: Intermediate Vocational Training (Ciclo Formativo de Grado Medio) or ESO.
- Professional experience: Minimum 6 months in the required position.
Experience and skill in the handling of tools and equipment specific to the bakery section.
Knowledge regarding product handling, preservation, and preparation.
Knowledge in food handling, allergens, and HACCP regulations (food safety).
✅ STABILITY: We provide you with a solid and secure professional environment so that you can grow with us in the long term.
🚀 WE ARE LOOKING FOR BAKERY PROFESSIONALS!
If you have experience in the sector and are passionate about customer service, we want to meet you! Join .
YOUR MISSION WILL BE: To support the management of the bakery section, ensuring the correct handling, preparation, preservation, and presentation of the product, as well as adequate customer service and compliance with quality, hygiene, and food safety standards.
Product management: - Assisting with Section Setup, Handling, Maintenance, and preservation of the product.
Commercial management and customer service: To enhance the customer's purchasing decision based on adequate guidance and advice by transmitting information about the product, quality, etc.
Management of relationships within the team: - Support to the Section Head
Management regarding food quality and health and safety: - Expiry date control, Cleaning of the section following legal regulations, Proper use of PPE.
🔹 Corporate Identity
🔹 External Customer Orientation
🔹 Continuous Improvement
🔹 Teamwork
🔹 Organization, rigor, and quality
🔹 Initiative/Autonomy
🔹 Digital Competence
🔹 Results orientation
🔹 Positive and Proactive Attitude
Grupo MAS is a leading food retail group in southern Spain, operating more than 260 supermarkets and food service establishments across Andalusia and Extremadura. With a strong focus on fresh, local products and proximity retail, the company employs over 5,600 people and continues to expand through organic growth and acquisitions. Its brands span supermarkets, cash-and-carry, catering, and pet food, reflecting a diversified approach to food distribution and hospitality.
or browse Junior·Andalusia·Food Retail