€2K
🇪🇸Cafeteria Cook
A Coruña, Spain·Hospitality·Full-time
280 open roles
What they offer
Full-time hours
Per the ad.
What they ask for
Have the right to work in Spain
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
Speak fluent Spanish
Listed as a requirement in the ad.
Work on-site in A Coruña
No relocation package mentioned.
Pulled from the advert automatically — the full ad is what counts.
You'll most likely need Spanish to apply.This job was automatically translated to English, .
About the role
We are looking to bring a Cafeteria Cook on board to join our team. You will be responsible for preparing our food offering (breakfasts, brunch, lunches, and afternoon snacks), ensuring speed, excellent presentation, and hygiene standards.
Your main responsibilities:
Prepare the food offering on the menu: toast, sandwiches, salads, pastries, etc.
Carry out the advance preparation of ingredients to speed up service during peak hours.
Manage the inventory of fresh supplies, product rotation, and goods receiving.
Maintain order, disinfection, and rigorous cleanliness in the kitchen area and utensils.
Coordinate smoothly with the bar and dining room staff to ensure satisfied customers.
What we're looking for
What are we looking for in you?
Immediate availability
Demonstrable previous experience as a cook in cafeterias or similar.
Organizational skills, agility, and teamwork.
Punctuality and commitment.
What you'll get
What do we offer?
Contract: Rotating shifts between Full-Time and Part-Time
Schedules: Defined shifts to make work-life balance easier.
The working day ends at 21:00
Minimum requirements
Minimum 1 year of experience in the sector
Immediate availability
A driving licence and own vehicle will be positively valued
Up-to-date Food Handling Certificate/Card.
About the role
Buscamos incorporar un/a Cocinero/a de Cafetería para formar parte de nuestra plantilla. Te encargarás de la preparación de nuestra oferta gastronómica (desayunos, brunch, almuerzos y meriendas), garantizando rapidez, excelente presentación y estándares de higiene.
Tus principales funciones:
Elaborar la oferta gastronómica de la carta: tostadas, bocadillos, ensaladas, repostería, etc.
Realizar la preparación previa de ingredientes para agilizar el servicio en horas punta.
Controlar el inventario de insumos frescos, la rotación de producto y la recepción de mercancía.
Mantener el orden, la desinfección y la limpieza rigurosa en el área de cocina y utensilios.
Coordinarse de forma fluida con el personal de barra y sala para asegurar comensales satisfechos.
What we're looking for
¿Qué buscamos en ti?
Disponibilidad Inmediata
Experiencia previa demostrable como cocinero/a en cafeterías o similar.
Capacidad de organización, agilidad y trabajo en equipo.
Puntualidad y compromiso.
What you'll get
¿Qué ofrecemos?
Contrato: Turnos rotativos entre Jornada Completa y Jornada Parcial
Horarios: Turnos definidos para facilitar la conciliación.
La jornada acaba a las 21:00
Requisitos mínimos
1 año de experiencia mínima en el sector
Disponibilidad Inmediata
Valorable positivamente carnet de conducir y vehículo propio
Certificado/Carnet de Manipulación de Alimentos al día.