Cook Florentine Marbella
Florentine·Marbella, Spain
What they offer
€28,000 - €33,600 a year
Gross, as stated in the ad.
What they ask for
Have the right to work in Spain
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
Speak native-level Spanish
Listed as a requirement in the ad.
Work on-site in Marbella
No relocation package mentioned.
Pulled from the advert automatically — the full ad is what counts.
This job was published 4 months ago
About the role
Ladies & Gentleman 💃🏼🍝,
Florentine is an international upscale casual dining restaurant brand born in Stockholm. Offering culinary experiences in a glamorous setting straight from the Italian movie scene.
Our homemade Italian food and drinks are crafted with passion from carefully selected artisanal ingredients.
The concept is a part of Urban Italian Group (UIG) and we are a family of 350 amazing people that keeps growing, serving over 3000 guests daily across our 8 trattorias.
Culture and values
We value everyone within our team and are really grateful you are here. We believe each of us contributes to the well being of our ecosystem. This goes beyond just serving people, we take them in and truly look after them. Guests and team alike.
Our core values: Trust, Inclusion, Passion & Entrepreneurship are guiding light in everything we do.
Are you passionate about Italian cuisine and working with quality products? Florentine Marbella is looking for cooks/chefs for the summer 2026 season.
About us Florentine is an exclusive casual Italian dining restaurant brand, originating in Stockholm, that is part of Urban Italian Group (UIG) - more than 500 professionals, 14 restaurants and 4,000 daily diners. In Marbella we offer a glamorous dining experience, with artisanal ingredients and cuisine prepared with passion.
What you'll do
Preparing dishes according to Florentine recipes and standards
Managing your station during service
Mise en place, receiving and preserving products
Complying with food hygiene and safety standards (HACCP)
Working as a team in a high-volume environment
What you'll get
Competitive salary between €2,000 and €2,400 gross/month depending on experience
Professional environment and international team
Real possibility of continuity in future seasons
Being part of a growing brand with a presence across Europe
📍 Marbella · 📅 Summer 2026 season
What we are looking for
What we are looking for Previous kitchen experience, preferably in Italian or Mediterranean cuisine. Organised people, with pace and who enjoy working as part of a team.
About the role
Ladies & Gentleman 💃🏼🍝,
Florentine is an international upscale casual dining restaurant brand born in Stockholm. Offering culinary experiences in a glamorous setting straight from the Italian movie scene.
Our homemade Italian food and drinks are crafted with passion from carefully selected artisanal ingredients.
The concept is a part of Urban Italian Group (UIG) and we are a family of 350 amazing people that keeps growing, serving over 3000 guests daily across our 8 trattorias.
Culture and values
We value everyone within our team and are really grateful you are here. We believe each of us contributes to the well being of our ecosystem. This goes beyond just serving people, we take them in and truly look after them. Guests and team alike.
Our core values: Trust, Inclusion, Passion & Entrepreneurship are guiding light in everything we do.
¿Te apasiona la cocina italiana y trabajar con producto de calidad? Florentine Marbella busca cocineros/as para la temporada de verano 2026.
Sobre nosotros Florentine es una marca exclusiva de restaurantes de cocina informal italiana, con origen en Estocolmo, que forma parte de Urban Italian Group (UIG) - más de 500 profesionales, 14 restaurantes y 4.000 comensales diarios. En Marbella ofrecemos una experiencia gastronómica glamurosa, con ingredientes artesanales y cocina elaborada con pasión.
What you'll do
Elaboración de platos según las recetas y estándares Florentine
Gestión de tu partida durante el servicio
Mise en place, recepción y conservación de producto
Cumplimiento de normas de higiene y seguridad alimentaria (APPCC)
Trabajo en equipo en un entorno de alto volumen
What you'll get
Salario competitivo entre 2.000 € y 2.400 € bruto/mes según experiencia
Ambiente profesional y equipo internacional
Posibilidad real de continuidad en futuras temporadas
Formar parte de una marca en crecimiento con presencia en Europa
📍 Marbella · 📅 Temporada verano 2026
Lo que buscamos
Lo que buscamos Experiencia previa en cocina, preferiblemente italiana o mediterránea. Personas organizadas, con ritmo y que disfruten trabajando en equipo.
You'll most likely need Spanish to apply.This job was automatically translated to English, .