Guest Experience Manager
Guest experience manager at Hotel Barceló Margaritas, measuring satisfaction, handling complaints and promoting extra services.
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88,000+ live jobsGuest experience manager at Hotel Barceló Margaritas, measuring satisfaction, handling complaints and promoting extra services.
This role involves assisting guests with reception and food and beverage service. You will participate in setting up and maintaining service areas.
Waiter serving food and beverages at the Occidental Puerto Banús hotel, attending guests and setting up service areas. Barceló Hotel Group offers career plans, training and internal mobility.
This role involves managing guest luggage, assisting with reception tasks, and driving client vehicles. The position offers career development plans and exclusive hotel discounts.
A receptionist will manage guest check-ins, check-outs, and room reservations. The role offers career development plans and training through the Barceló Campus platform.
This role offers a dual training internship across various hotel departments. You will learn in areas like reception, kitchen, or guest experience.
Clean and prepare hotel rooms and common areas following established hygiene procedures. You will manage supplies, handle guest requests, and ensure facility maintenance.
This role involves assisting in kitchen operations, including food preparation and maintaining hygiene standards. It offers professional growth and various employee discounts.
This role involves preparing recipes, managing kitchen operations, and controlling costs and inventory. The position offers career development plans and access to specialized training programs.
Clean and prepare hotel rooms and common areas following established hygiene procedures. You will manage supplies, handle guest requests, and ensure facility maintenance.
Clean and prepare hotel rooms and common areas following established hygiene procedures. The role includes restocking amenities, managing guest requests, and maintaining facility standards.
Clean and prepare hotel rooms and common areas following established hygiene procedures. The role includes restocking amenities, managing guest requests, and maintaining facility standards.