Lean Continuous Improvement Model Implementation Manager
The role leads the deployment of the Lean Continuous Improvement model across the organization. It offers a strategic transformation project within a dynamic industrial environment.
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Have the right to work in Spain
bonÀrea Agrupa doesn't mention sponsorship in the ad.
Work on-site in Spain
No relocation package mentioned.
Vocational training (FP Grado Medio)
“- Cicle Formatiu de Grau Mitjà o Superior en Laboratori, Química, Indústries Alimentàries o especialitats similars.” — per the ad.
This job advert was originally written in Catalan.
Other requirements
- Ability to follow standardized processes and work with rigor.
- Good level of organization and predisposition for teamwork.
Minimum Training
- Intermediate or Higher Vocational Training Cycle in Laboratory, Chemistry, Food Industries, or similar specialties.
- Complementary training in food safety, analytical techniques, or quality will be valued.
Salary
Not informed
Job Description
Do you consider yourself a rigorous, responsible person with an interest in the world of the laboratory?
In BonÀrea, we are looking for a person to join the quality team!
What will your day-to-day look like?
- Preparing samples and reagents necessary for analyses.
- Performing basic tests according to established protocols (microbiological, physicochemical, or according to the assigned area).
- Recording and entering results into internal control tools.
- Maintaining order, cleanliness, and the correct management of laboratory material and consumables.
- Providing support in equipment verification and in the preparation of documentation.
- Collaborating with the rest of the team to ensure the smooth running of daily processes.
- Complying with the safety and hygiene standards specific to the laboratory.
- The contract will be to cover maternity leave.
- The schedule will be a split shift from 9:00h to 18:00h
Incorporation
brief
bonÀrea Agrupa is the corporate group behind bonÀrea, a Spanish food and services group with its corporate address in Guissona (Lleida). Its model is built on selling food 'directo del campo' — direct from the field, with guaranteed origin and no intermediaries — through food stores, buffet-restaurants, service stations, agrocentros serving the livestock and farming world, and Cash&Carry Food Service outlets for professionals. Beyond food, the group runs energy services (fuel, electricity, gas), telecom, insurance and tax/accounting/labour advisory services, CaixaGuissona banking, and a foundation active in elderly care, sport and health, and education.
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