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Controller (Fresh Products) - Temporary

On-site in Servicos generales c.s.·Added 2 months ago (last checked 8 Oct)

Overview

Work mode
On-site, Servicos generales c.s.
Contract
Fixed-term contract
English
Required
Experience
3+ years
Education
University degree

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Skills

This job advert was originally written in Spanish.

Requirements

What we're looking for

· Degree in Business Administration, Finance, and Accounting or similar.

· Intermediate English level.

· Advanced knowledge of Excel and database management.

· 3 years of professional experience in a similar position in the industrial sector.

· Knowledge of SAP.

The role

Rigorously prepare and analyze the plant's financial information in order to identify deviations, risks, and opportunities, providing support in decision-making through the analysis and interpretation of the data provided.

What you'll do

  • Control and monitoring of expenses, including the analysis of deviations against the budget (AOP) and the previous year (LY).
  • Monitoring of product volumes, costs, and margins, ensuring the reliability of the analyzed information.
  • Control of accounting stock, ensuring its correct reconciliation with physical inventories.
  • Monitoring of industrial KPIs, as well as support to the industrial area in the identification and implementation of improvements and developments that increase the visibility and rigor of the metrics.
  • Management and maintenance of the material master in SAP.
  • Preparation of the established reporting.
  • Participation in the preparation of the budget and in monthly and annual estimates.
  • Collaboration with other areas of the organization, providing support for day-to-day operational needs.

Requirements:

About Campofrío Food Group

Campofrío Food Group is a leading European meat processing company headquartered in Burgos, Spain. It is one of the largest producers of processed meats, including cured hams, sausages, and deli products, with a strong presence in Spain and other European markets. The company operates multiple production plants and employs thousands of people across its operations.

Campofrío has a significant industrial footprint in Spain, with key facilities in Burgos, Torrijos, and other locations. The company is known for its traditional Spanish meat products and has a strong brand portfolio. For international professionals, Campofrío offers opportunities in food processing, quality control, and logistics, with a work environment rooted in Spanish food industry practices.

Industry
Food Processing
Founded
1952
Employees
5,000–10,000
Headquarters
Burgos, Spain
In Spain
Burgos, Torrijos

Good to know if you are moving

  • Campofrío is headquartered in Burgos, Spain, a city with a rich culinary tradition and a lower cost of living compared to Madrid or Barcelona.
  • The company is part of Sigma Alimentos, a global food group, which may offer international career opportunities.
  • Spanish language proficiency is typically required for most roles, as the company's operations are primarily in Spain.
  • The company has a strong focus on traditional Spanish meat products, offering a unique insight into the country's food industry.
All open roles at Campofrío Food Group
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