Fruit Section Assistant
The role involves supporting the fruit section through product handling, preparation, and customer service. It offers a stable professional environment for long-term growth.
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No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
Work on-site in Moguer
No relocation package mentioned.
Compulsory secondary education (ESO)
“- Titulación básica: Ciclo Formativo de Grado Medio o ESO.” — per the ad.
This job was automatically translated to English.
✅ STABILITY: We provide you with a solid and secure professional environment so that you can grow with us in the long term.
Your mission will be: To support the management of the deli section, guaranteeing the correct handling, preservation, and presentation of the product, as well as adequate customer service and compliance with quality and food safety standards.
- Basic qualification: Intermediate Vocational Training (Ciclo Formativo de Grado Medio) or ESO.
- Professional experience: Minimum 6 months in the required position.
Experience and dexterity in the handling of knives, utensils, and tools specific to the deli section.
Knowledge regarding product handling, preservation, and preparation.
Knowledge in food handling, allergens, and HACCP regulations (food safety).
🚀 WE ARE LOOKING FOR DELI PROFESSIONALS!
If you have experience in the sector and are passionate about customer service, we want to meet you! Join .
- Product management:- Assisting with section setup, handling, maintenance, and preservation of the product.
- Commercial management and customer service:- Enhancing the customer's purchasing decision based on adequate guidance and advice by transmitting information about the product, quality, etc.
- Team management:- Direct support to the Section Head and fostering good internal relationships.
- Quality and Food Safety:- Control of expiration dates, cleaning of the section under legal regulations, and proper use of PPE.
🔹 Corporate Identity.
🔹External Customer Orientation
🔹 Continuous Improvement
🔹 Teamwork.
🔹Organization, rigor, and quality.
🔹 Initiative/Autonomy
🔹Digital Competence
🔹 Results orientation.
🔹 Positive and Proactive Attitude
Grupo MAS is a leading food retail group in southern Spain, operating more than 260 supermarkets and food service establishments across Andalusia and Extremadura. With a strong focus on fresh, local products and proximity retail, the company employs over 5,600 people and continues to expand through organic growth and acquisitions. Its brands span supermarkets, cash-and-carry, catering, and pet food, reflecting a diversified approach to food distribution and hospitality.
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