Collective Catering Cook
A cook for collective catering is needed for a residence in Marratxí. The role involves meal planning, preparation, and ensuring food safety for large groups.
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The advert says visa sponsorship isn’t available for this role.
This job advert was originally written in Spanish.
Training preferably in Hospitality: Higher Technician in Restoration, Technician in Cooking, or similar.
A current negative sexual offenses certificate is essential (legal requirement for working with minors).
It is essential to have a minimum of 1-2 years of specific experience as a Kitchen Assistant in collective catering, hospitality, or catering.
A resourceful person with strong communication skills.
Teamwork.
Schedule availability.
Full-time, 40 hours per week.
Schedule: mornings, Monday to Friday.
Salary according to the institutional catering collective bargaining agreement.
Duration: school year.
Permanent discontinuous contract.
Opportunity to work in a collaborative and dynamic team.
Be part of a leading company that values and rewards the effort and dedication of its workers: continuous training plan
At Hostesa, a collective catering company with more than 30 years of experience in the sector, we are looking for the best talent to join our centers. If you have experience and are looking for an opportunity to demonstrate your skills, this offer is perfect for you!
We are looking for a Kitchen Assistant to join one of our centers. The selected person will be responsible for supporting meal preparations.
Support in preparing meals for users.
Preparing some of the ingredients for the daily menu (sauces, stocks, etc.).
Collaborating with the rest of the kitchen team to prepare the daily menu (cooking, frying, baking, etc.).
Cleaning kitchen machinery, equipment, and utensils.
Keep spaces tidy, clean and disinfected.
Work with colleagues to create a good working environment to ensure good customer service.
Serunion is a leading Spanish catering and facilities services company, providing food service management, cleaning, and related services to businesses, schools, hospitals, and other institutions. With a strong presence across Spain, the company operates in the hospitality and facilities management sector, employing thousands of staff nationwide.
Serunion has a significant presence throughout Spain, with offices and operations in many cities, including Madrid, Barcelona, Valencia, and others. The company is known for its focus on quality and service, and it offers a range of roles from kitchen and cleaning staff to dietitians and occupational therapists. For international professionals, Serunion provides opportunities in the hospitality and facilities services industry, with roles that may require Spanish language skills and local knowledge.
At Serunion we want to build a diverse and committed team, where everyone has the opportunity to develop their potential and contribute to the success of our company. We value and respect diversity, and we are committed to equal opportunities in access to employment and in professional development.
We want your experience to be agile, clear, and human. Some phases of the selection process may be supported by Artificial Intelligence (AI) tools with human review and decision-making. Throughout the process.
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