Cook

Location: Zaragoza (Paseo Ruiseñores Area)

Contract type: Permanent

Required Experience: Minimum 2 years

Temps is a Human Resources consultancy committed to the search and selection of talent for various organizations. On this occasion, we are looking to hire a Cook for a school in Zaragoza, with availability to work weekends and holidays.

We are looking for a kitchen professional with demonstrable experience to cover the dietary needs of a small group of religious sisters in an educational center located in the capital of Zaragoza. The position involves the preparation of lunches and dinners, with a particular focus on covering weekends and holidays.

• Preparation and creation of daily menus for lunch and dinner, adapting to the needs and preferences of the group.
• Management of raw material purchases, stock control, and maintenance of the pantry and kitchen in perfect state of order and cleanliness.
• Strict compliance with hygiene and food safety regulations (HACCP).
• Planning of weekly menus, considering the seasonality of products and seeking nutritional balance.
• Adaptation to the particularities of the position during the summer months, especially in August.

• Schedule:
• From September to June: Saturdays, Sundays, and half of the holidays from 8:45 to 13:30.
• July: Vacation.
• August: Full-time from Monday to Saturday, preparing lunches and dinners. Sunday's lunch and dinner must be left prepared on Saturday.
• Contract duration: permanent

• Vocational training in Cooking or similar.
• Knowledge of specific diets or dietary restrictions.

• Minimum of 2 years of experience in similar positions, preferably in collective or institutional kitchens.
• Solid knowledge of culinary techniques and the creation of varied menus.
• Ability to work autonomously and organized.
• Responsibility and commitment to service quality.
• Proactivity and a good attitude toward work.
• Residence in Zaragoza or surrounding areas.