Recruitment Internship
This is an internship opportunity in the Human Resources department of Burger King Spain, based in Pozuelo de Alarcón, Madrid.
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91,000+ live jobsThis is an internship opportunity in the Human Resources department of Burger King Spain, based in Pozuelo de Alarcón, Madrid.
This role involves providing customer service and working in various restaurant areas. It offers a permanent part-time contract with flexible scheduling. The position is located in Barcelona.
You will provide personalized customer service and assist guests with digital kiosks and restaurant services. The role offers a dynamic environment focused on hospitality and teamwork.
This role involves providing customer service and working in various restaurant areas. It offers a permanent part-time contract and flexible scheduling. The position is located on-site in Valencia.
This role involves coordinating the team during shifts and ensuring operational standards are met. You will manage customer service, inventory, and cost control.
This role involves coordinating the team and supervising restaurant operations during a shift. It offers continuous training and professional growth opportunities.
Join the McDonald's team in Sevilla to provide excellent customer service. The role offers flexible hours and professional development opportunities. No previous experience is required.
This role involves managing restaurant operations and leading a team. It offers a permanent contract and professional development opportunities.
Join the McDonald's team in Barcelona focusing on customer service. This role offers training and internal promotion opportunities.
Join the McDonald's team in Valencia. You will work in a dynamic restaurant environment with flexible schedules. No previous experience is required for this role.
This role involves providing customer service in a fast-paced restaurant environment. It offers a permanent part-time contract with flexible scheduling and internal promotion opportunities.
This role focuses on providing excellent customer service in a fast-paced restaurant environment.