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Warehouse Assistant

On-site in Granadilla de Abona·Added yesterday (last checked 21 Oct)

Eat Out Group

4 open roles

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Overview

Work mode: On-site, Granadilla de Abona
Contract: Permanent contract
Hours: Rotating shifts · Continuous day (jornada continua)

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The ad doesn’t mention sponsorship
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.

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Skills

This job advert was originally written in Spanish.

Requirements

What we're looking for

Forklift license: Highly valued (and often mandatory) for operating forklifts and pallet jacks.

Physical condition: Good physical capacity to lift weight, stand, and move throughout the working day.

Basic digital skills: Handling of PDAs, radio frequency guns (scanners), or basic inventory programs.

Personal competencies: Organization, attention to detail, ability to work in a team, and speed.

Pay & benefits

What you'll get

What you will find at Ibersol:

- Permanent contract with rotating shifts and the possibility of moving to a standard indefinite contract.

- Training from day one, even if you have no experience.

- Real possibilities for internal promotion.

- Language classes.

- Continuous working day and two consecutive days of weekly rest.

- Employee discounts at our own brands outside the airport.

- Salary according to the collective agreement.

- An international environment where every day is different.

- A close-knit team that will support you from day one.

The role

What you'll do

Receiving: Unload incoming goods and check that they match the supplier's list.

Storage: Sort products and place them in the correct location within the warehouse.

Order picking: Find the items requested by customers, pack them, and label them.

Dispatch: Load prepared packages onto trucks for distribution.

Control and maintenance: Assist with inventory counts and keep the work area clean and organized.

About Eat Out Group

Eat Out Group is a Spanish organized-restaurant (restauración organizada) group that operates and franchises brands including Pans & Company, Ribs, Santamaría and FrescCo. Active since 1991, it reports more than 400 restaurants in Spain with a presence in 4 countries, and also runs a Travel division managing over 61 points of sale — its own brands plus 16 third-party brands — across 8 Spanish airports, 5 AVE high-speed rail stations and other special locations. The group was acquired by Ibersol in 2016 and forms part of what it describes as the leading restaurant group in the Iberian Peninsula by number of units.

In Spain, Eat Out hires for its restaurant network in cities including Barcelona, Madrid, Valencia and Tenerife (including Tenerife South Airport), with current openings for kitchen and grill assistants, waitstaff, store staff (dependientes) and floor managers (encargados/as de sala), most advertised with indefinite contracts (contrato indefinido) and part-time schedules of 20-30 hours per week. Its job portal is available in both Spanish and English.

Industry: Restaurants
Website: eatout.es

Good to know if you are moving

Part of Ibersol Group, which Eat Out describes as the first restaurant group in the Iberian Peninsula by number of units, with 626 restaurants and sales of more than €448 million at the close of 2017.
Operates more than 400 restaurants in Spain with a presence in 4 countries, under brands including Pans, Ribs, Santamaría and FrescCo.
Current openings span Barcelona, Madrid, Valencia and Tenerife (including Tenerife South Airport), mostly entry-level kitchen, service and floor-supervisor roles.
Most advertised positions are on indefinite contracts (Indefinido), including part-time schedules of 20-30 hours per week.
The company's job portal interface is available in both Spanish and English.

All open roles at Eat Out Group