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Cook

On-site in Madrid·Added 4 days ago (last checked 26 Oct)

Hilton

10 open roles

Our summary

Work mode
On-site, Madrid
Benefits
Gym access

Visa options

  • The ad doesn’t mention sponsorship

    No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.

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Skills

This job advert was originally written in Spanish.

Requirements

What we're looking for

We are looking for someone who meets the following requirements:

  • Previous experience as a cook is required; experience in hotels and a focus on Spanish cuisine will be considered an advantage.
  • Positive attitude and good communication skills
  • Commitment to delivering a high level of customer service
  • Flexibility to adapt to a variety of different work situations
  • Ability to work independently as well as as part of a team
  • Willingness to learn and develop within a professional kitchen environment
  • Possession of a valid Food Handler Certificate is required.

Pay & benefits

What you'll get

At Hilton, the hospitality we're known for doesn't end with our guests. We proudly invest in our Team Members' wellbeing, supporting you through all of life's moments. When you join Hilton, our exceptional care extends to you with unmatched perks and benefits, including:

  • Incredible travel perks - Enjoy 110 nights of deeply discounted travel, with room rates as low as $40 USD/night at our world-class hotels through our Go Hilton travel program
  • Mental health resources - Your wellbeing comes first. Through our Care for All hub, we provide resources to help our Team Members to care for themselves and their loved ones. In many countries, eligible Team Members receive free counseling and support through our Employee Assistance Program (EAP).
  • Access to online training on the Hilton University platform, with more than 2,000 courses available
  • Access to Wellhub App (Gympass)
  • Birthday off

The role

As a Cook, you're not just leading culinary production of a designated kitchen - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

What you'll do

Here's what you'll do during a typical day:

  • Drive culinary excellence: Select high-quality ingredients, uphold presentation standards, and ensure consistency in execution of dishes
  • Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards.
  • Provide support across the hotel's various outlets: Reserva Grill Restaurant, Ferrum Bar, Room Service, breakfast, lunch, and dinner services, as well as the various events and banquets held at the hotel.
  • Staff Canteen: Assist in the preparation of staff meals.
  • Carry out any additional duties assigned by the Head Chef or the Hotel Manager

About Hilton

Hilton is one of the world's largest and most recognized hospitality companies, operating a portfolio of 24 world-class hotel brands, including Waldorf Astoria, Conrad, Canopy, and DoubleTree, across more than 7,000 properties in 126 countries and territories. The company's business spans luxury, lifestyle, and focused-service segments, serving both business and leisure travelers globally.

In Spain, Hilton operates a significant portfolio of hotels across major cities like Madrid, Barcelona, and Valencia, and has a dedicated careers page for EMEA roles. The company is known for its strong internal mobility and global career opportunities, making it a relevant employer for international professionals in the hospitality sector. Hilton's culture emphasizes diversity, inclusion, and career growth, with many roles in Spain open to international candidates.

Industry
Hospitality
Founded
1919
Employees
100,000–200,000
Headquarters
McLean, USA
In Spain
Madrid, Barcelona

Good to know if you are moving

  • Hilton operates in over 130 countries, offering strong internal mobility and transfer opportunities for international staff.
  • The company has a dedicated EMEA careers hub, making it easier for candidates in Spain to apply for roles across the region.
  • Hilton's Spain portfolio includes luxury and full-service brands, providing a wide range of hospitality roles.
  • The company is known for its inclusive culture and diversity initiatives, which can be attractive for international professionals.
  • Hilton offers structured training and development programs, beneficial for those looking to build a long-term career in hospitality.

In their own words

About the company & team

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.

Additional information

Diversity, Equity & Inclusion is at the core of who we are.

We are committed to an equitable and inclusive workforce that represents all ages, genders, sexual orientation, nationalities, ethnicities, disabilities, cultures and viewpoints. Grounded in our founding purpose, we foster an environment where Team Members can be their authentic selves. Our global brands provide meeting places for people to connect, creating a welcoming environment for all.

Your Candidate Experience in every selection process is very important to us. As such, you might receive an email from "The Hilton Recruiting Team" (hiltonrecruitingsurvey@hilton.com) with the subject line "Your experience with Recruiting" with a request to learn more about your interviewing experience. The email is not spam, and you can click the link. The survey should take no more than 1 minute to complete, and we would appreciate your feedback as this will help our Human Resource and Recruiting Teams to focus on what is important to you

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Cook

On-site in Manzanares el Real