Cook - Meliá Costa del Sol

Meliá Hotels·Málaga, Spain

What they ask for

  • Have the right to work in Spain

    No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.

  • Speak native-level Spanish

    Listed as a requirement in the ad.

  • Work on-site in Málaga

    No relocation package mentioned.

Pulled from the advert automatically — the full ad is what counts.

Added 8 days ago
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About the role

Discover an unlimited path at Meliá, where growth and development opportunities are endless. Immerse yourself in a journey that will take you to work in various countries and become part of our extensive global family 🚀

It is embarking on one of the most passionate journeys of your life, a journey in which inspiration and personal and professional growth will accompany you every step of the way.

Responsible for the preparation/regeneration and presentation of the food produced in the kitchen where assigned, through the efficient performance of their duties, always complying with the established quality standards and recipes for each of the dishes requested, paying special attention to the creativity, composition, seasoning, and presentation of the dishes to ensure guest satisfaction, earning their recognition and preference for the Hotel's food.

What you'll get

  • My MeliáRewards: Participate in our exclusive loyalty program, enjoying unique benefits and advantages.
  • My MeliáBenefits: Take advantage of flexible compensation and exclusive discounts on a wide variety of products and services, promoting an active and healthy lifestyle.

Be proud to be part of Meliá, we are proud of you! 😉

About the company & team

At Meliá we are all VIP 🌟

Great professionals who make everyday life easier and exceptional. From the newest arrival to the most veteran, all of them have unique and important qualities that make working at Meliá a constant opportunity for growth and a passport to create your future wherever you want.

Our warmth, closeness, and passion for what we do make working at Melia an unforgettable experience, full of emotional moments and always with the feeling that you belong to a big family where we have people like you, truly VIP people.

What are we looking for?

- Previous experience of at least 1 year in the position, in 5* hotels

- Intermediate or Advanced Vocational Training in cooking.

- Food handler certificate.

- Versatility within the services offered (À la carte, Breakfasts, Buffet, Banquets).

- Initiative and teamwork

- Orientation towards excellence.

- Proactivity

Additional information

At Meliá Hotels International we are committed to equal opportunities between women and men in the workplace, with the support of management and the principles contained in our Human Resources policies. We also care about spreading a corporate culture committed to effective equality throughout the entire workforce, and raising awareness of the need to act jointly and globally.

We promote our commitment to equality and diversity, avoiding any type of discrimination, especially that related to disability, race, religion, gender, or age. We believe that diversity and inclusion among our employees is fundamental to our success as a global company.

Furthermore, we are committed to the sustainable growth of our sector through a great, socially responsible human team. In this regard, our motto is "Towards a sustainable future, from a responsible present" Thanks to all our collaborators we make this possible.

To protect you and avoid fraud in the selection processes, we invite you to consult our recommendations on the page "Protect your application".

If you want to be "Very Inspiring People", follow us at:

You'll most likely need Spanish to apply.This job was automatically translated to English, .

About the company

Meliá Hotels

Meliá Hotels

Hotels