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Butchers, Fishmongers and Deli Specialists

On-site in Pontevedra·Added 13 days ago (last checked 27 Oct)

Vegalsa-Eroski

52 open roles

Our summary

Hours
Rotating shifts · Monday to Friday
Work mode
On-site, Pontevedra
Benefits
Flexible pay plan

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  • The ad doesn’t mention sponsorship

    No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.

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This job advert was originally written in Spanish.

Requirements

What we're looking for

• Availability to work Monday to Friday on rotating shifts.

• Availability to work part-time or full-time.

• Enjoy working in a team.

• Learning ability.

• Dynamism.

• Customer orientation.

• Desire and enthusiasm for the project.

Pay & benefits

What you'll get

• Total compensation package consisting of fixed salary, variable salary (based on set objectives), flexible remuneration (tax advantages), and an employee discount for the person and one other person of their choice.

• Ad hoc training through a training itinerary suited to the competencies and functions of the position the person will perform.

• Collaboration and advice from a multidisciplinary team.

• Becoming part of a company in full growth with various market-leading brands (Cash Record, Autoservicios Familia, Eroski Center, and Hipermercados Eroski).

• Being part of a stable and secure company that generates wealth, added value, and a significant volume of employment in Galicia.

The role

From Vegalsa – Eroski, we are looking for personnel for the fresh sections (butchery, fishmongery and charcuterie) of our supermarkets in Pontevedra province.

Are you passionate about customer service? Do you want to be part of one of the leading Galician commercial distribution companies? Would you like to be part of a stable company that gives you the opportunity to develop personally and professionally?

If so, and you have a customer orientation, commercial skills, a desire to learn and enthusiasm for the project, this is your opportunity!

We are selecting professionals who want to develop as fresh food specialists.

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