Cook
Aramark España3d ago
The food preparation professional is responsible for assisting chefs and managers by preparing ingredients and performing food service tasks.
On-site in Salamanca
Open Cook roles in Salamanca province. Cook and chef jobs in Spain: line cooks, chefs de partie, sous chefs and head chefs at restaurants, hotels, catering firms and canteens.
The food preparation professional is responsible for assisting chefs and managers by preparing ingredients and performing food service tasks.
The role involves food preparation, including ingredient processing, following standardized recipes, and maintaining strict food safety and hygiene standards.
Serunion is seeking a cook for its collective catering service at the CRE Alzheimer center in Salamanca, responsible for planning, preparing, and presenting meals for large groups while ensuring food…