Order Receptionist (Logistics) - Meat Section
Order receptionist for a meat section in a dynamic logistics environment. The role involves managing goods reception, quality control, and team supervision.
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87,000+ live jobsOn-site in Málaga·Full-time·Added 1 month ago
Still open when we checked on 8 Oct
Full-time
Per the ad.
Have the right to work in Spain
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
Work on-site in Málaga
No relocation package mentioned.
Have 2+ years of experience
Mid-level role.
Compulsory secondary education (ESO)
“Titulación básica: Ciclo formativo de Grado Medio o ESO.” — per the ad.
This job advert was originally written in Spanish.
* Basic qualification: Intermediate Vocational Training or ESO (Secondary Education).
* Desirable qualification: Specific training from an Employment Workshop or Vocational Training in Perishable Products.
* Experience: Minimum 2 years in similar or related positions.
- Knowledge of Office suite
- Handling of fundamental tools and equipment for the section.
- Knowledge of food handling, allergens, and HACCP regulations (food safety).
✅ STABILITY: We provide you with a solid and secure professional environment so that you can grow with us in the long term.
Your mission will be: to contribute to customer satisfaction and business results through excellent service, sales proactivity, and effective and efficient management of fresh products.
1. Product management:
2. Management of store profitability:
3. Commercial management and customer service:
4. Management of relationships within the team:
🚀If you have experience in the sector and you are passionate about customer service, we want to meet you! Join a team where we value your skill and commitment. Apply now and grow with us!
At Grupo MAS we are looking for a profile with leadership and commercial vision to manage our Prepared Meals section.
Corporate Identity.
Orientation towards the external customer.
Teamwork.
Organization, rigor, and quality.
Results orientation.
Digital Competence.
Analytical thinking.
Team management and cooperation.
Leadership of people.
Grupo MAS is a leading food retail group in southern Spain, operating more than 260 supermarkets and food service establishments across Andalusia and Extremadura. With a strong focus on fresh, local products and proximity retail, the company employs over 5,600 people and continues to expand through organic growth and acquisitions. Its brands span supermarkets, cash-and-carry, catering, and pet food, reflecting a diversified approach to food distribution and hospitality.
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