Electromechanical Maintenance Technician Food Industry (Vilamalla)
On-site in Vilamalla·Full-time·Added 3 days ago
10 open roles
Overview
Job details
Permanent contract
Full-time hours.
Requirements
Have the right to work in Spain
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
Work on-site in Vilamalla
No relocation package mentioned.
You'll most likely need Spanish to apply.This job was automatically translated to English,.
The role
At Panamar Bakery Group, we have a tradition of creating high-quality frozen dough that reaches millions of people every day. We are a leading industrial group with more than 2,700 professionals and ten production plants, and we continue to grow with new openings and projects that focus on innovation, safety, and people development.
We are currently looking to hire an Electromechanical Maintenance Technician for our plant in Vilamalla - Girona, a key position to guarantee the continuity, efficiency, and safety of our production processes.
You will be part of the maintenance team, and your work will be essential to keeping the plant running smoothly day after day. Your main objective will be to ensure the proper condition of machinery and facilities, anticipating potential issues and resolving breakdowns effectively.
If you are motivated to work at a leading industrial company where your technical knowledge has a direct impact on production and safety, we want to meet you.
What you'll do
- Address the technical needs of production.
- Execute the preventive maintenance plan.
- Perform corrective maintenance on machinery and facilities.
- Diagnose and resolve electrical, mechanical, hydraulic, and pneumatic issues.
- Log interventions and close work orders in the CMMS system.
- Read electrical and mechanical drawings and SCADA systems.
- Ensure compliance with internal standards, GMP, food safety, and hygiene.
- Keep the work area clean, organized, and safe.
- Identify potential risks and report incidents to the Maintenance Supervisor.
- Collaborate with other departments and propose improvements to processes and equipment.
Requirements
What we're looking for
- Intermediate or Advanced Vocational Training (FP Grado Medio or Superior) in Maintenance, Mechanics, Electricity, Electronics, or a related field.
- Minimum 2 years of experience as a maintenance technician (experience in the food industry is a plus).
- Knowledge of:
- Electrical, mechanical, hydraulic, and pneumatic systems.
- Maintenance management software (CMMS).
- Ability to read and interpret technical drawings and schematics.
- Training in Occupational Risk Prevention and Food Safety and Hygiene.
- Own vehicle to access the workplace.
- Availability to work rotating shifts (morning, afternoon, night - 5th shift).
Pay & benefits
What you'll get
- Permanent contract from day one.
- Full-time in rotating morning/afternoon/night shifts.
- Join a solid company with well-defined processes and a focus on continuous improvement.
- A safe, collaborative, and respectful work environment that promotes equal opportunities and diversity.
- Ongoing training and learning within an experienced technical team.
The role
En Panamar Bakery Group contamos con una tradición creando masas congeladas de alta calidad que llegan cada día a millones de personas. Somos un grupo industrial líder, con más de 2.700 profesionales y diez plantas de producción, y seguimos creciendo con nuevas aperturas y proyectos que apuestan por la innovación, la seguridad y el desarrollo de las personas.
Actualmente buscamos incorporar un/a Técnico/a de Mantenimiento Electromecánico para nuestra planta de Vilamalla - Girona, una posición clave para garantizar la continuidad, la eficiencia y la seguridad de nuestros procesos productivos.
Formarás parte del equipo de mantenimiento y tu trabajo será esencial para que la planta funcione correctamente día a día. Tu objetivo principal será asegurar el buen estado de la maquinaria y las instalaciones, anticipándote a posibles incidencias y resolviendo las averías de forma eficaz.
Si te motiva trabajar en una compañía industrial líder, donde tu conocimiento técnico tenga impacto directo en la producción y la seguridad, queremos conocerte.
What you'll do
- Atender las necesidades técnicas de producción.
- Ejecutar el plan de mantenimiento preventivo.
- Realizar mantenimiento correctivo en maquinaria e instalaciones.
- Diagnosticar y resolver incidencias eléctricas, mecánicas, hidráulicas y neumáticas.
- Registrar intervenciones y cerrar órdenes de trabajo en el sistema GMAO.
- Interpretar planos eléctricos, mecánicos y sistemas SCADA.
- Asegurar el cumplimiento de las normas internas, BPM, higiene y seguridad alimentaria.
- Mantener el área de trabajo limpia, ordenada y segura.
- Identificar riesgos potenciales y comunicar incidencias al Responsable de Mantenimiento.
- Colaborar con otros departamentos y proponer mejoras en procesos y equipos.
Requirements
What we're looking for
- FP Grado Medio o Superior en Mantenimiento, Mecánica, Electricidad, Electrónica o similar.
- Experiencia mínima de 2 años como técnico/a de mantenimiento industrial (valorable sector alimentario).
- Conocimientos en:
- Sistemas eléctricos, mecánicos, hidráulicos y neumáticos.
- Software de gestión de mantenimiento (GMAO).
- Capacidad para leer e interpretar planos y esquemas técnicos.
- Formación en Prevención de Riesgos Laborales y Seguridad e Higiene Alimentaria.
- Vehículo propio para acceder al centro de trabajo.
- Disponibilidad para trabajar en turnos rotativos (mañana, tarde, noche - 5.º turno).
Pay & benefits
What you'll get
- Contrato indefinido desde el primer día.
- Jornada completa en turnos rotativos mañana/tarde/Noche.
- Incorporación a una empresa sólida, con procesos definidos y foco en la mejora continua.
- Entorno de trabajo seguro, colaborativo y respetuoso, que promueve la igualdad de oportunidades y la diversidad.
- Formación y aprendizaje continuo en un equipo técnico experimentado.
About Panamar Bakery Group
Panamar Bakery Group is a food manufacturing company specializing in bakery products, operating out of Valencia, Spain. The company focuses on producing and distributing baked goods, likely serving retail, food service, and wholesale clients. Its scale is regional, with a presence centered in the Valencia area, and it operates within the broader Spanish food manufacturing sector.
For international professionals, Panamar Bakery Group offers an opportunity to work in a specialized food production environment in Valencia, a major Spanish city known for its quality of life. The company's work culture is likely hands-on and production-oriented, with roles spanning operations, engineering, and quality control. While not a globally recognized brand, it provides a niche opportunity for those interested in the food manufacturing industry in Spain.
- Industry
- Food Manufacturing
- Headquarters
- Valencia, Spain
- In Spain
- Valencia
- Website
- panamarbakery.com
Good to know if you are moving
- Based in Valencia, offering a Mediterranean lifestyle with a lower cost of living compared to Madrid or Barcelona.
- Opportunity to work in the food manufacturing sector, a key industry in Spain.
- Potential for roles in production, operations, and quality control, which may be accessible to international candidates with relevant experience.
- Valencia has a growing international community and good transport links to other European cities.
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