Supermarket Butcher in Parets del Vallés
Personal 7·Eixample, Spain
What they offer
€17,868 a year
Gross, as stated in the ad.
Temporary contract
Full-time hours.
What they ask for
Have the right to work in Spain
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
Speak fluent Spanish
Listed as a requirement in the ad.
Work on-site in Eixample
No relocation package mentioned.
Have 3+ years of experience
Mid-level role.
Pulled from the advert automatically — the full ad is what counts.
This job was published 11 months ago
What you'll do
- Customer service, advising on the different types of meat, cuts, and preparations.
- Receiving, storing, and optimally preserving the different cuts of meat and products from the workshop.
- Butchering, cutting, and preparing all types of meats (beef, pork, lamb, poultry, etc.) according to customer needs and quality standards.
- Preparing meat-derived products such as sausages, marinades, and other specialties.
- Maintaining and rigorously cleaning the butcher section, machinery, and utensils, complying with food hygiene and safety regulations.
- Stock control and inventory management for the section.
- Attractive and orderly product presentation at the counter and displays.
What you'll get
- Competitive salary: €10.21 gross per hour (approximately €1,465 gross per month).
How you'll work
- Full-time position, 40 hours per week.
- Rotating schedule from Monday to Saturday.
- Stable contract: initially through a staffing agency with the possibility of joining the client company's permanent staff.
Job requirements
- Minimum of 3 years of proven experience as a professional butcher.
- Solid knowledge of butchering and cutting different types of meat.
- Experience in preparing and handling sausages and other meat products.
- Ability to work both independently and as part of a team.
- Manual skill and dexterity in handling knives and butchering machinery.
- Knowledge of food hygiene and safety regulations (HACCP).
- Proactivity, responsibility, and excellent customer service.
- Residence in Parets del Vallés or nearby areas.
The following will be positively valued
- Vocational training in butchery or a related field.
- Experience in supermarkets or large retail stores.
- Knowledge of different meat aging techniques.
Requirements
- Experience in butchery
- IMPORTANT: Residence near Parets
- Availability to work rotating shifts from 07:30 to 14:30 and from 14:30 to 21:30, Monday to Saturday
- Customer service experience is a plus
- Knowledge of delicatessen/charcuterie is a plus
Additional information
If you meet the profile and are looking for a dynamic work environment with growth opportunities, don't hesitate to join our team.
What you'll do
- Atención al cliente, asesorando sobre los diferentes tipos de carne, cortes y elaboraciones.
- Recepción, almacenamiento y conservación óptima de las diferentes piezas de carne y productos del obrador.
- Despiece, corte y preparación de todo tipo de carnes (vacuno, cerdo, cordero, ave, etc.) según las necesidades del cliente y los estándares de calidad.
- Elaboración de productos derivados de la carne como embutidos, adobos, y otras especialidades.
- Mantenimiento y limpieza rigurosa de la sección de carnicería, maquinaria y utensilios, cumpliendo con las normativas de higiene y seguridad alimentaria.
- Control de stock y gestión de inventario de la sección.
- Presentación atractiva y ordenada del producto en el mostrador y expositores.
What you'll get
- Salario competitivo: 10,21€ brutos/hora (aproximadamente 1.465€ brutos/mes).
How you'll work
- Jornada completa de 40 horas semanales.
- Horario rotativo de Lunes a Sábado.
- Contrato estable: inicialmente a través de ETT con posibilidad de incorporación a plantilla de empresa cliente.
Requisitos del puesto
- Experiencia mínima demostrable de 3 años como carnicero/a profesional.
- Conocimientos sólidos en el despiece y corte de diferentes tipos de carne.
- Experiencia en la elaboración y manipulación de embutidos y otros productos cárnicos.
- Capacidad para trabajar de forma autónoma y en equipo.
- Habilidad manual y destreza en el manejo de cuchillos y maquinaria de carnicería.
- Conocimiento de las normativas de higiene y seguridad alimentaria (APPCC).
- Proactividad, responsabilidad y excelente atención al cliente.
- Residencia en Parets del Vallés o alrededores.
Se valorará positivamente
- Formación profesional en carnicería o similar.
- Experiencia en supermercados o grandes superficies.
- Conocimiento de diferentes técnicas de maduración de carne.
Requerimientos
- Experiencia en carnicería
- IMPORTANTE Residencia cerca de Parets
- Disponibilidad para realizar horarios rotativos de 07:30 a 14:30 y de 14:30 21:30 de Lunes a Sábado
- Valorable experiencia en atención al cliente
- Valorables conocimientos de charcutería
Additional information
Si cumples con el perfil y buscas un entorno de trabajo dinámico y con proyección, no dudes en formar parte de nuestro equipo.
You'll most likely need Spanish to apply.This job was automatically translated to English, .
About the company
Personal 7
Staffing
Personal 7 is a staffing agency.They recruit for client companies, so the employer you would work for is not named on this ad.