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Cook in Burgos

On-site in Burgos·Full-time·Added today (last checked 6 Nov)

Serunion

330 open roles

Our summary

Hours
Rotating shifts
Work mode
On-site, Burgos
Contract
Fixed-term, full-time hours
Education
Higher vocational training (FP Grado Superior)

Visa options

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    The advert says visa sponsorship isn’t available for this role.

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Skills

Nice to have

Serunion is hiring for this role in several places. This vacancy is in Burgos.

This job advert was originally written in Spanish.

Requirements

What we're looking for

  • Demonstrable experience in the hospitality, catering, restaurant, or related sectors.
  • Resourceful person with strong communication skills.
  • Teamwork.
  • Schedule availability. 

Nice to have

  • Training preferably in Hospitality: Higher Technician in Restoration, Technician in Cooking or similar.
  • 1 – 2 years of experience in similar roles is valued.

Pay & benefits

What you'll get

  • Salary according to the collective catering agreement.
  • Opportunity to work in a collaborative and dynamic team.
  • Be part of a leading company that values and rewards the effort and dedication of its employees: ongoing training plan, social benefits, professional development. 

The role

At Serunion, a catering company with more than 30 years of experience in the sector, we are looking for the best talent to join our centres. If you have experience and are looking for an opportunity to show your skills, this offer is perfect for you! 

We are looking for a catering cook to join one of our centers. The person hired will be responsible for the planning, preparation, and presentation of meals for large groups, ensuring quality and food safety at all times. 

What you'll do

Functions 

  • Develop preparations, ensure compliance with defined menus and technical data sheets, and implement good practices.

  • Prepare menus and adapted diets. Collaborate with the kitchen team to ensure proper organization and workflow.

  • Oversee the inventory of ingredients and materials, placing orders when necessary.

  • Ensure compliance with hygiene and food safety regulations – HACCP record.

  • Perform cleaning and maintenance tasks for the work area, and control the use of machinery, materials, and equipment.

  • Train new kitchen team members in cooking practices and company procedures. 

How you'll work

  • Full-time, 40 hours per week.
  • Schedule: rotating morning and afternoon shifts in consecutive shifts (from 08:00 to 16:00 and from 14:00 to 22:00) with their corresponding breaks.
  • Temporary contract (replacement with the possibility of joining the permanent staff).

Hiring process

We want your experience to be agile, clear, and human. Some phases of the selection process may rely on Artificial Intelligence (AI) tools with human review and decision-making. Throughout the process, you could receive a WhatsApp message with a link to conduct your virtual interview quickly and easily with DANI, our AI-generated virtual assistant.

About Serunion

Serunion is a leading Spanish catering and facilities services company, providing food service management, cleaning, and related services to businesses, schools, hospitals, and other institutions. With a strong presence across Spain, the company operates in the hospitality and facilities management sector, employing thousands of staff nationwide.

Serunion has a significant presence throughout Spain, with offices and operations in many cities, including Madrid, Barcelona, Valencia, and others. The company is known for its focus on quality and service, and it offers a range of roles from kitchen and cleaning staff to dietitians and occupational therapists. For international professionals, Serunion provides opportunities in the hospitality and facilities services industry, with roles that may require Spanish language skills and local knowledge.

Industry
Catering and Facilities Services
Founded
1987
Employees
10,000–20,000
Headquarters
Madrid, Spain
In Spain
Madrid, Barcelona, Valencia and 1 more

Good to know if you are moving

  • Serunion is a Spanish company, so roles are based in Spain, and Spanish language skills are often required.
  • The company operates in the catering and facilities services sector, with roles ranging from kitchen staff to supervisors.
  • Many positions are in schools and hospitals, offering stable employment in public and private institutions.
  • Serunion has a presence in multiple Spanish cities, providing opportunities across the country.
  • For international professionals, roles may require specific certifications or experience in catering or cleaning services.

In their own words

Additional information

At Serunion, we want to build a diverse and committed team, where everyone has the opportunity to develop their potential and contribute to the success of our company. We value and respect diversity, and we are committed to equal opportunities in access to employment and professional development.

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