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Management Team

On-site in Toledo·Full-time·Added 1 month ago

Overview

Job details

  • Permanent contract

    Full-time hours.

Requirements

  • Have the right to work in Spain

    No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.

  • Work on-site in Toledo

    No relocation package mentioned.

This job was automatically translated to English.

Pay & benefits

What you'll get

  • Indefinite full-time contract of 40 hours per week and rotating shifts.
  • Salary and bonuses according to the Toledo Hospitality Collective Agreement.
  • Continuous training and professional development programs adapted to the position.
  • Great opportunities for growth and internal mobility among our different restaurants.
  • A young, dynamic, and fun environment: we work seriously, but we also know how to enjoy ourselves.

Requirements

What we're looking for

  • Previous experience as a Restaurant Manager or Shift Leader
  • Experience in integral team management in catering, preferably in high-volume environments such as fast-food chains.
  • Ability to make decisions, resolve conflicts, and adapt quickly to changes.
  • Passion for people, excellent customer service, and teamwork.
  • Energy, commitment, and a desire to develop professionally.
  • Availability to work in rotating shifts (morning, afternoon, or night), including weekends and holidays.

The role

Do you have experience leading teams, are you passionate about the restaurant world, and do you want to be part of an iconic brand in full expansion? This is your opportunity to grow with us!

At KFC Toledo and KFC Illescas (upcoming opening) we are looking for Managers and Supervisors with initiative, a passion for people, and a desire to lead in a dynamic, challenging environment full of opportunities.

Your main mission will be to ensure that everything runs correctly and that every customer enjoys the best KFC experience.

What you'll do

  • Supervise the overall operation of the restaurant and the achievement of objectives.
  • Lead and develop the management and operational team.
  • Manage sales, costs, and business profitability.
  • Plan shifts and resources according to demand.
  • Guarantee operational excellence and quality standards.
  • Drive the work environment, motivation, and team development.
  • Ensure compliance with regulations and processes.

About Southern Restaurants España (KFC)

Industry
Restaurants
Website
kfc.es

In their own words

About the company & team

We are a KFC franchise, with more than 39 restaurants located in 6 autonomous communities. We work every day to create memorable experiences for our customers, putting people at the center of everything we do.

At KFC, we value the unique contribution of each person and foster an environment based on respect, diversity, and equal opportunity, promoting an inclusive environment free of discrimination. We believe in teamwork and the continuous development of our employees.

Do you want to be part of the #pollopollo family? Apply now and join us!

All open roles at Southern Restaurants España (KFC)
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