The English-language job board for Spain
92,000+ live jobsProduction and Quality Manager
On-site in A Coruña·Added 15 days ago (last checked 27 Oct)
52 open roles
Our summary
- Work mode
- On-site, A Coruña
- Contract
- Permanent
- Education
- University degree
- Benefits
- Flexible pay plan
Visa options
The ad rules out sponsorship
The advert says visa sponsorship isn’t available for this role.
This job advert was originally written in Spanish.
Requirements
What we're looking for
o Degree in Food Science and Technology, Human Nutrition and Dietetics, Agri-food Engineering, or a similar qualification.
o Knowledge of HACCP and food legislation.
o Proficiency in Microsoft Office.
We are looking for people with:
o Ability to lead and manage teams.
o Communication and conflict resolution skills.
o Organization, planning, and results orientation.
o Initiative, commitment, and decision-making ability.
o Proactive attitude and desire to develop professionally in a position of responsibility.
Nice to have
o Knowledge of ISO 22000.
o Experience in industrial food environments
Pay & benefits
What you'll get
o Permanent contract.
o Professional training and development plan.
o Joining a consolidated company in full growth.
o Total compensation package consisting of fixed salary, variable salary (based on set objectives), flexible remuneration (tax advantages), and employee discount for two beneficiaries.
The role
We are looking to hire a Production and Quality Manager for our meat product processing plant in Plg. A Grela in A Coruña. The selected person will work in collaboration with the platform managers to coordinate production processes, ensure compliance with quality and food safety standards, and participate in the continuous improvement of the plant.
What you'll do
o Organize and supervise daily production to guarantee compliance with quality, productivity, and deadline objectives.
o Coordinate, motivate, and manage the production team, distributing tasks, resolving incidents, and fostering a good working environment.
o Plan shifts and personnel needs in coordination with management.
o Ensure compliance with food safety, hygiene, and occupational risk prevention regulations.
o Supervise the correct application of the HACCP system, traceability, and production records.
o Participate in internal and external audits and in the implementation of improvement actions.
o Analyze incidents and propose improvements in production processes and work organization.
More jobs like this
or browse Mid-level·Supermarkets & Grocery·Galicia·Retail
Production Manager (Food Sector - Organic Product)
On-site in Ametlla del Valles (l)
Quality, Medical Device and Occupational Health and Safety Manager
On-site in Ciempozuelos
€33k - €35k
€23k
🇪🇸