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Barcelona - Management

On-site in Barcelona·Added yesterday (last checked 2 Nov)

VICIO

22 open roles

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Our summary

Hours: Rotating shifts
Work mode: On-site, Barcelona
Contract: Permanent
Experience: 2+ years

Visa options

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Skills

This job advert was originally written in Spanish.

Requirements

What we're looking for

Passion for catering, the customer, and management.
More than 2 years of experience in a similar position or role (kitchen, team management).
Leadership, organization, and communication skills.
Knowledge of restaurant operations and inventory.
Proficiency in Excel and the ability to work under pressure without losing detail.

Pay & benefits

What you'll get

Contract Permanent
Rotating shifts with 2 consecutive days off
Growth and opportunities for internal promotion and a real career plan
Continuous training, with access to our internal platform of courses and training nuggets
Access to our benefits platform with discounts on technology, sports, gyms, clothing...
50% discount on our products
Weekly fresh fruit in your store
Salary advances when you need them with Payflow
Paid referral program, Bring talent and receive a reward!
30 days of vacation and 14 days of annual rest
Recognition through paid programs such as VICIOHEROES and Culture Ambassador
Growing company: new openings and pop-ups in Ibiza, Formentera, and Costa Brava

The role

VICIO is a catering company based in Barcelona with a presence in the main cities of Spain. We were born ready to provide maximum value to our customers by betting on high-quality burgers, cutting-edge technology applied to operations, and a fresh, disruptive brand that unites the entire community.

These three pillars are the common thread of the company and the people who make it up, thus creating a solid culture driven by the talent of everyone who is part of this great movement.

Our vision is to make an impact and be the number 1 benchmark within the category and to reach the main capitals of the world with our proposal.

What you'll do

Manage staff during service, train and develop both the existing team and new hires.
Plan and supervise shifts, ensuring service coverage.
Guarantee quality, processes, and food safety.
Control inventory and orders with Gstock, managing incidents and costs.

About VICIO

VICIO is a Spanish fast-casual restaurant chain specializing in premium smash burgers, with a strong focus on delivery and technology. The company operates primarily in Spain, with a presence in major cities like Barcelona and Madrid, and emphasizes speed, quality, and brand innovation. Its business model integrates tech and product development to optimize operations and customer experience.

Industry: Restaurants
Founded: 2020
Employees: 500–1,000
Headquarters: Barcelona, Spain
In Spain: Barcelona, Madrid

Good to know if you are moving

VICIO is headquartered in Barcelona, Spain, and has operations in Madrid and other Spanish cities.
The company is known for its tech-driven approach, including a proprietary app and delivery optimization.
VICIO has a strong social media presence and brand collaborations, such as with Nike.
The company offers a dynamic work environment focused on innovation and fast-paced growth.

In their own words

About the company & team

️ WE ARE COOKS. Passion for doing things right and caring for every order as if it were for you
️ STICK & GUM. Being a resourceful and creative person to find alternatives and care for every detail of the service
️ F1 PIT-STOP. Working with precision, organization, and attention to detail even during high-volume moments
️ HOLD MY DRINK. Having initiative, taking on responsibilities, and acting when a problem arises
️ SHINE LIKE A ROCKSTAR. Maintaining a positive attitude, collaborating with the team, and generating a good atmosphere during the shift.

Do you feel represented? Keep reading to become part of our Barcelona team!

All open roles at VICIO