This job was originally posted in Spanish and automatically translated to English. You'll most likely need Spanish to apply.

Requirements

• Vocational training qualification at intermediate or advanced level in electromechanical, mechatronic, mechanical, electrical, or industrial refrigeration fields.
• 3 years of prior experience in a similar role required.
• Work on a 3-shift rotation (N-T-M: Night-Afternoon-Morning).
• Availability to work weekends and public holidays.
• Experience must include problem diagnosis, repair and replacement of defective parts, machine adjustment, and modification of units to meet appropriate operational specifications.

QUALITY:
• Adhere to all Good Manufacturing Practices, quality, and food safety requirements. Additionally, the employee must report to their supervisor or other designated personnel any quality or food safety findings or incidents.

SAFETY AND ENVIRONMENT:
• Follow safety and environmental objectives and targets, adhere to plant safety rules, report incidents and unsafe conditions immediately, maintain compliance with regulations, and consult safety and environmental management systems in all related procedures and programs.

Benefits

Careers with care built-in: discover our benefits here.

Job Description

About the Role:

Within Ferrero's Ice Cream Business, Ice Cream Factory Comaker (ICFC), one of Europe's largest ice cream manufacturers acquired by Ferrero in 2019, is currently seeking an Industrial Maintenance Technician whose main responsibilities will be:

  • Problem-solving, diagnosis, and performing preventive, predictive, and corrective maintenance activities on production support equipment and systems.
  • Applying knowledge to maintain assets to the highest possible standards.

This role works collaboratively to achieve Ferrero's objectives in safety, productivity, quality, customer satisfaction, and environmental sustainability.

Main Responsibilities:

- Interpretation of electrical schematics
- Connection and programming of electrical drives. Assignment of control and communication parameters.
- Adjustment of artificial vision systems, X-ray machines, and metal detectors.
- Laser coding adjustments: capable of creating new print templates and managing existing ones.
- Thermal transfer or inkjet printers: capable of creating new print templates and troubleshooting faults.
- Static and dynamic scales: troubleshooting operational and connection issues. Ability to detect anomalies.
- Proficient in using machinery such as vertical drills and grinders, and performing adjustments.
- X-ray and metal detectors: Can independently resolve all faults and create new recipes autonomously.
- Operator Panel (HMI): Manage machine parameters.
- Detection of servo motor and drive faults. Drive configuration and commissioning.
- Pneumatics: Good knowledge of solenoid valves, including from a control perspective (coils), as well as their characteristics and evaluation of interchangeability. Schematic reading. Knowledge of proportional solenoid valves. Capable of performing failure analysis.
- Replacement of motors, gearmotors, or brushless motors; finding alternatives that may work even with minor modifications.
- Corrective maintenance tasks: Perform all types of electrical, mechanical, and pneumatic faults.
- TIG welding (minimum basic level)
- Knowledge of freezer production operations and repairs
- Workshop repairs
- Knowledge of FANUC robots.

About You:

• Vocational training qualification at intermediate or advanced level in electromechanical, mechatronic, mechanical, electrical, or industrial refrigeration fields.
• 3 years of prior experience in a similar role required.
• Work on a 3-shift rotation (N-T-M: Night-Afternoon-Morning).
• Availability to work weekends and public holidays.
• Experience must include problem diagnosis, repair and replacement of defective parts, machine adjustment, and modification of units to meet appropriate operational specifications.

QUALITY:
• Adhere to all Good Manufacturing Practices, quality, and food safety requirements. Additionally, the employee must report to their supervisor or other designated personnel any quality or food safety findings or incidents.

SAFETY AND ENVIRONMENT:
• Follow safety and environmental objectives and targets, adhere to plant safety rules, report incidents and unsafe conditions immediately, maintain compliance with regulations, and consult safety and environmental management systems in all related procedures and programs.

Our Benefits and Perks:

Careers with care built-in: discover our benefits here.

About Ferrero:

Ferrero began its journey in the small town of Alba in Piedmont, Italy, in 1946. Today, it is one of the world's largest packaged sweet goods companies, with many iconic brands sold worldwide. Discover more about Ferrero at ferrero.com.

DE&I at Ferrero:

Ferrero is committed to building a diverse and inclusive culture where all employees feel welcome, valued, and have equal opportunities. We believe that all our employees possess the same talent, each in their own way. By fostering the curiosity and natural skills of our employees, we provide them, generation after generation, with the means to achieve personal and professional success, enabling them to shape their careers at Ferrero. The diversity of our talent is what makes our work environment multicultural, innovative, and highly rewarding. Discover more here.

Need a visa? No sponsorship mentioned, and this kind of work is rarely sponsored in Spain. See which routes exist