Quality Technician
Quality Technician for a meat production plant in Guijuelo. The role involves quality control, sampling, and managing ISO and food safety systems. Shift work is required.
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86,000+ live jobsOn-site in Tarancón·Added 3 months ago
This job was published 3 months ago
Still open when we checked on 1 Oct
13 open roles
Have the right to work in Spain
No sponsorship mentioned, and this kind of work is rarely sponsored in Spain.
Speak native-level Spanish
Listed as a requirement in the ad.
Work on-site in Tarancón
No relocation package mentioned.
No studies required
“No requeridos.” — per the ad.
This job was automatically translated to English.
At Incarlopsa, as a leading company in the production of quality meat products, we are looking for a First-class Slaughterhouse Production Worker for the slaughter area of our Central Slaughterhouse.
Depending on the position held, the duties will be:
Product inspection (quality/production area).
Sample collection (laboratory area).
Removal of fats and offal (production area).
Not required.
1 year of related experience is valued.
Spanish (native or bilingual)
Food handling.
Food hygiene.
Immediate availability.
Residence near the vacant position.
Incarlopsa is a Spanish food production company specializing in cured meats and pork products, operating a fully integrated production chain from animal feed and livestock farming to slaughtering, processing, and distribution. The company is one of the largest players in the Spanish meat sector, with a significant industrial footprint and a strong presence in the Iberian market.
Headquartered in Tarancón, Spain, Incarlopsa runs its main production facilities in the Castilla-La Mancha region. For international professionals, the company offers roles in quality control, industrial maintenance, and occupational risk prevention, reflecting a traditional Spanish industrial environment where technical and operational expertise is valued.
Incarlopsa · Tarancón
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